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Savory Meatball Delight

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🍝 Saucy Meatballs Recipe: A Quick and Flavorful Delight!

Get ready for a culinary adventure with our Saucy Meatballs recipe – a delightful dish that’s both quick and bursting with flavor! These meatballs, adopted from the amazing Zaar recipe collection, are a perfect blend of savory goodness that will leave your taste buds tingling. For an optimal experience, I recommend using the equally fantastic Basic Meatballs recipe #8060, as it closely mirrors the one I use for these delectable meatballs.

Ingredients:

  • 1 cup milk 🥛
  • 1/3 cup nutmeg 🌰
  • 1/8 cup sour cream 🍶
  • 1/2 cup fresh parsley, chopped 🌿

Nutritional Information (Per Serving):

  • Calories: 806.6
  • Fat: 53.7g
  • Saturated Fat: 17.7g
  • Cholesterol: 83.4mg
  • Sodium: 5787.2mg
  • Carbohydrates: 60.5g
  • Fiber: 0g
  • Sugar: 5.5g
  • Protein: 20.8g

Rating: ⭐⭐⭐⭐⭐ (based on 18 reviews)

Cooking Time: Varies based on the preparation of Basic Meatballs recipe

Servings: 4

Instructions:

  1. Prepare the Basic Meatball recipe:
    Follow the steps of the Basic Meatball recipe #8060 to create the foundation for our Saucy Meatballs.

  2. Combine the cooked meatballs, soup, milk, and nutmeg:
    In a large skillet, bring together the cooked meatballs, your favorite soup, 1 cup of milk, and the aromatic nutmeg. Let the mixture heat to a bubbling boil, stirring occasionally to ensure that the flavors meld seamlessly.

  3. Simmer for 15 minutes:
    Once the mixture reaches a boil, reduce the heat to a gentle simmer. Cover the skillet and let the magic happen for the next 15 minutes. This slow simmer allows the ingredients to intertwine, creating a symphony of flavors that will dance on your palate.

  4. Stir in the sour cream:
    Uncover the skillet and add the creamy richness of 1/8 cup of sour cream to the mix. Stir it in generously, ensuring that every meatball is coated in this luscious concoction.

  5. Cover and heat for 2 to 3 minutes:
    Cover the skillet once again and let the dish heat for an additional 2 to 3 minutes. This step adds the finishing touch, ensuring that your Saucy Meatballs are not only flavorful but also perfectly heated throughout.

  6. Sprinkle with parsley and serve:
    Finally, garnish your Saucy Meatballs with a generous sprinkle of fresh parsley. This not only adds a burst of color but also introduces a refreshing herbal note to balance the richness of the dish. Serve your creation proudly, and get ready for the applause from your delighted diners!

🍽️ Serve and Enjoy:
Pair your Saucy Meatballs with a bed of noodles for a hearty meal. Add a side salad for a burst of freshness and some crusty rolls to mop up every last bit of the delicious sauce. This easy, no-fuss meal comes together quickly, making it a perfect choice for busy days when you crave something comforting and utterly satisfying.

With its incredible blend of flavors and simplicity, this Saucy Meatballs recipe is destined to become a staple in your culinary repertoire. So, roll up your sleeves, gather your ingredients, and embark on a journey to culinary excellence – your taste buds will thank you! 🌟

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