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Savory Melted Delight: Grilled Roast Beef Stack

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Grilled Roast Beef Sandwiches

Description: Dive into the flavorful world of Grilled Roast Beef Sandwiches! This delightful recipe combines tender deli roast beef, gooey cheeses, and a medley of sautéed vegetables, all nestled between slices of golden-brown bread. Perfect for lunch or a satisfying snack, these sandwiches are a treat for your taste buds.

Recipe Category: Lunch/Snacks 🥪

Keywords: Roast Beef, Meat, High In…, < 60 Mins, Stove Top 🕒

Nutritional Information (per serving):

  • Calories: 1077.9
  • Fat Content: 68.4g
  • Saturated Fat Content: 37.9g
  • Cholesterol Content: 166.6mg
  • Sodium Content: 1666.9mg
  • Carbohydrate Content: 74g
  • Fiber Content: 5.3g
  • Sugar Content: 3.7g
  • Protein Content: 42.9g

Ingredients:

Quantity Ingredient
1 Onion
1 Green pepper
1/2 Cup fresh mushrooms
3 cloves Garlic
2 Slices colby-monterey jack cheese
Swiss cheese
8 oz Deli roast beef
16 slices Bread
8 tbsp Butter
Margarine

Instructions:

  1. Prep the Vegetables:

    • In a large skillet, heat some oil over medium heat.
    • Add the diced onion, sliced green pepper, fresh mushrooms (sliced), and minced garlic.
    • Sauté until the vegetables are tender, stirring frequently.
    • Season with salt and pepper to taste.
  2. Assemble the Sandwiches:

    • Take four slices of bread and layer each with two slices of colby-monterey jack cheese.
    • Next, add two slices of deli roast beef on top of the cheese.
    • Spoon a quarter of the sautéed vegetable mixture onto each bread slice.
  3. Add More Cheese:

    • Place the remaining cheese slices on top of the vegetables.
    • Cover each sandwich with another slice of bread to form a sandwich.
  4. Butter it Up:

    • Spread butter evenly on the outsides of each sandwich.
  5. Grill Away:

    • Heat a griddle or skillet over medium heat.
    • Once hot, place the sandwiches on the griddle/skillet.
    • Grill for 3-4 minutes on each side or until the bread turns golden brown and the cheese is melted to perfection.
  6. Serve and Enjoy:

    • Remove the sandwiches from the griddle/skillet and serve hot.
    • Pair with your favorite sides or enjoy them as they are!

These Grilled Roast Beef Sandwiches are a delightful combination of savory flavors and textures, making them a crowd-pleaser for any occasion. Whether you’re hosting a casual get-together or simply craving a delicious meal, this recipe is sure to satisfy your cravings. So fire up that skillet and treat yourself to these mouthwatering sandwiches today! 🎉🍽️

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