Introducing Nancy’s Chili, a hearty and comforting dish that’s perfect for a cozy night in or for sharing with friends and family! This beloved recipe hails from lovewithrecipes.com, where it’s been cherished for its delicious flavors and simple preparation. Whether you’re a seasoned cook or just starting out in the kitchen, this chili recipe is sure to become a favorite in your home.
🕒 Cook Time: 30 minutes
🕒 Prep Time: 20 minutes
🕒 Total Time: 50 minutes
Nancy’s Chili Recipe
Ingredients:
- 1 lb ground beef
- 3 cups mushrooms, sliced
- 1 can kidney beans, drained and rinsed
- 1 green pepper, diced
- 1 onion, diced
- 1/2 tsp chili powder
- 1/2 tsp salt
- 1/2 tsp pepper
Instructions:
-
Brown the Beef:
Start by browning the ground beef in a large pot over medium heat. Once browned, drain any excess grease from the pot. -
Add Vegetables and Seasonings:
To the pot, add the diced green pepper and onion, along with the sliced mushrooms. Sprinkle in the chili powder, salt, and pepper. Stir well to combine all the ingredients. -
Simmer:
Allow the mixture to simmer for about 5 minutes, allowing the flavors to meld together and the vegetables to soften slightly. -
Incorporate Remaining Ingredients:
After the initial simmer, add in the drained and rinsed kidney beans. Stir well to incorporate them into the chili mixture. -
Final Simmer:
Lower the heat to a gentle simmer and let the chili cook for an additional 30 minutes to an hour, allowing all the flavors to develop and intensify. Stir occasionally to prevent sticking. -
Serve and Enjoy:
Once the chili has simmered to perfection, ladle it into bowls and serve hot. Garnish with your favorite toppings, such as shredded cheese, sour cream, or fresh cilantro, if desired.
Nutritional Information:
- Calories: 144.4 per serving
- Fat Content: 6.2g
- Saturated Fat Content: 2.4g
- Cholesterol Content: 25.7mg
- Sodium Content: 403.3mg
- Carbohydrate Content: 12.8g
- Fiber Content: 2.6g
- Sugar Content: 5.1g
- Protein Content: 10.2g
This Nancy’s Chili recipe is not only delicious but also nutritious, packed with protein, fiber, and essential vitamins and minerals. Whether you’re enjoying it on a chilly evening or serving it up for a game day gathering, it’s sure to be a hit with everyone at the table. So gather your ingredients and get ready to savor the comforting flavors of this classic homemade chili!
