Braised Beef With Mushrooms Recipe ๐ฅฉ๐
Cook Time: 3 hours ๐
Prep Time: 10 minutes ๐
Total Time: 3 hours 10 minutes ๐
Description:
Indulge in the rich flavors of this succulent Braised Beef with Mushrooms recipe, perfect for any occasion. Tender boneless beef chuck roast is infused with the earthy essence of mushrooms and the subtle sweetness of onions, simmered to perfection in a savory broth. This dish is a delightful blend of European flavors, ideal for a cozy weeknight dinner straight from the oven, and it takes less than 4 hours to prepare. With its easy and inexpensive ingredients, this dish promises to satisfy your cravings and impress your guests!
Ingredients:
- 3 lbs boneless beef chuck roast
- 1 tsp salt
- 1 tsp pepper
- 1/2 lb fresh mushrooms, sliced
- 1/2 onion, chopped
- 1 1/2 cloves garlic, minced
- 3 cups beef broth
- 1 bay leaf
- 3/4 cup fresh peas
- 1 cup sour cream
Nutrition Facts (per serving):
- Calories: 520.2
- Fat: 38.3g
- Saturated Fat: 15.6g
- Cholesterol: 123.8mg
- Sodium: 492mg
- Carbohydrates: 8.3g
- Fiber: 1.7g
- Sugar: 2.8g
- Protein: 34.4g
Instructions:
| Step | Description |
|---|---|
| 1 | Heat oil in a Dutch oven over medium-high heat. |
| 2 | Brown the beef roast on all sides in the hot oil. |
| 3 | Season the roast with salt and pepper, then remove it from the pan and set it aside. |
| 4 | In the same pan, add the sliced mushrooms and chopped onion. Saute for about 2 minutes until they start to soften. |
| 5 | Add the minced garlic, beef broth, and bay leaf to the pan with the mushrooms and onions. |
| 6 | Return the browned beef roast to the pan, nestling it into the mushroom mixture. |
| 7 | Cover the Dutch oven and reduce the heat to low. Let the roast simmer gently for 3 hours, allowing the flavors to meld and the meat to become tender. |
| 8 | After 3 hours, add the fresh peas to the pan and cook for an additional 10 minutes, until they are heated through. |
| 9 | Remove the roast from the pan and transfer it to a serving platter. |
| 10 | Stir the sour cream into the mushroom sauce remaining in the pan, creating a creamy and flavorful gravy. |
| 11 | Serve the braised beef with mushrooms hot, accompanied by the rich sauce. Enjoy the tender meat and savory mushroom goodness! |
Indulge in the hearty flavors of this Braised Beef with Mushrooms recipe, a comforting dish that’s perfect for any occasion. With its tender meat, earthy mushrooms, and creamy sauce, it’s sure to become a family favorite. So gather your ingredients and get ready to impress with this easy and delicious recipe!
