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Ham And Olive Spread Recipe
๐ Prep Time: 10 minutes | ๐ Total Time: 10 minutes
๐ฅ Yield: About 1 1/2 cups
Ingredients:
- 2/3 cup cooked ham
- 1/2 cup parsley
- 2 tablespoons Worcestershire sauce
- 1 tablespoon mayonnaise
- 1/4 cup olives (chopped)
Nutrition Facts (per serving):
- Calories: 175.3
- Fat: 10.7g
- Saturated Fat: 3.9g
- Cholesterol: 56.7mg
- Sodium: 150.1mg
- Carbohydrates: 2.5g
- Fiber: 0.2g
- Sugar: 1.2g
- Protein: 16.3g
Instructions:
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Prepare Ingredients:
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Chop the Ingredients:
- Chop the cooked ham and olives finely to ensure they mix well with other ingredients.
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Combine Ingredients:
- In a mixing bowl, add the chopped ham, parsley, Worcestershire sauce, mayonnaise, and chopped olives.
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Mix Well:
- Use a spoon or spatula to mix all the ingredients thoroughly until well combined.
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Adjust Consistency (Optional):
- If the spread seems too thick, you can add a little more mayonnaise to achieve your desired consistency.
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Taste and Adjust Seasoning:
- Before serving, taste the spread and adjust the seasoning if necessary. You can add more Worcestershire sauce for a tangier flavor or salt and pepper to taste.
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Serve:
- Once the flavors have melded together, your Ham and Olive Spread is ready to serve!
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Enjoy:
- Spread this delicious mixture on toast bits, crackers, or use it as a filling for sandwiches. It’s perfect for a quick snack or as an appetizer for gatherings.
Tips:
- Variation: Feel free to customize this spread by adding your favorite ingredients such as chopped pickles, green onions, or a dash of hot sauce for an extra kick.
- Storage: Store any leftover spread in an airtight container in the refrigerator for up to 3-4 days. Make sure to give it a stir before using it again.
- Presentation: Garnish with a sprinkle of chopped parsley or a few slices of olives for a visually appealing touch.
This Ham and Olive Spread recipe is not only easy to make but also incredibly flavorful, making it a perfect addition to your snack or party spread repertoire. Try it out and delight your taste buds with this savory treat!