Barb’s Unstuffed Cabbage Recipe
Overview
Make and share this delightful Barb’s Unstuffed Cabbage recipe from lovewithrecipes.com, where the classic flavors of stuffed cabbage are transformed into a hearty one-dish meal that’s both comforting and easy to prepare. This recipe brings together the savory richness of ground beef, the freshness of cabbage, and the wholesome goodness of rice, creating a delightful blend that your family will love.
Cooking Time
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 50 minutes
Recipe Category
- One Dish Meal
Keywords
Rice, Vegetable, Meat, Under 60 Minutes, Inexpensive
Ingredients
| Quantity | Ingredient |
|---|---|
| 1 lb | Ground beef |
| 2-3 | Onions, chopped |
| 1 (15 oz) | Can of crushed tomatoes |
| 1 medium | Cabbage, chopped |
| 2 packets | Rice and sauce mix |
| 4 1/2 cups | Water |
Nutritional Information (Per Serving)
| Nutrient | Amount |
|---|---|
| Calories | 244 |
| Total Fat | 11.8 g |
| Saturated Fat | 4.5 g |
| Cholesterol | 51.4 mg |
| Sodium | 252.2 mg |
| Total Carbohydrates | 18.7 g |
| Dietary Fiber | 5.9 g |
| Sugars | 4.8 g |
| Protein | 18 g |
Instructions
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Brown the Meat and Onions: In a large Dutch oven, place the ground beef and chopped onions. Cook over medium heat, stirring frequently, until the meat is browned and the onions are translucent. This process should take about 5 to 7 minutes. Make sure to break up the meat into small pieces for even cooking.
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Add Tomatoes and Cabbage: Once the meat is browned, stir in the can of crushed tomatoes and the chopped cabbage. Mix well to combine all the ingredients.
-
Add Water and Cook Covered: Pour in 1 ½ cups of water. Cover the Dutch oven and let it cook on medium-high heat for about 20 minutes. This will allow the cabbage to wilt and soften. Be sure to stir occasionally to prevent sticking and ensure even cooking.
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Incorporate Rice and Additional Water: After 20 minutes, add the rice and sauce mix to the pot, followed by an additional 3 cups of water. Stir everything together to ensure the rice is evenly distributed.
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Cook Uncovered: Remove the lid and let the mixture cook uncovered for another 10 minutes. During this time, stir frequently to prevent the rice from sticking to the bottom of the pot. The rice should absorb the liquid and become tender.
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Serve: Once the rice is cooked and the mixture has thickened to your liking, remove from heat. Allow the dish to sit for a few minutes before serving. This unstuffed cabbage can be enjoyed on its own or with a side of crusty bread for a complete meal.
Enjoy Your Meal!
This Barb’s Unstuffed Cabbage is not only easy to make but also a budget-friendly option that’s packed with flavor and nutrition. It’s perfect for busy weeknights or any day you crave a comforting, home-cooked meal. Enjoy with your loved ones and share the warmth of this delightful dish!
