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Savory Onion and Bacon Delight Pie Recipe 🥧✨

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🥧 Onion Pie Recipe 🥓

Description:

If you’re an onion enthusiast 🧅 and appreciate the savory wonders they bring, then this Onion Pie recipe is bound to steal your heart. Adding the delightful crunch of crispy bacon 🥓 takes this pie to a whole new level of deliciousness. Perfect for a cozy family dinner or a potluck gathering, this dish will have everyone asking for seconds! 😋

Quick Facts:

  • Preparation Time: 25 minutes
  • Cooking Time: 35 minutes
  • Total Time: 1 hour
  • Servings: 8
  • Calories per Serving: 251.3
  • Rating: ⭐️⭐️⭐️⭐️⭐️ (5/5)
  • Category: Onions 🌿
  • Keywords: Vegetable, < 60 Mins

Ingredients:

Quantity Ingredient
2 onions
3 bacon drippings
1 sour cream
3 eggs
chives
1 1/2 caraway seed
1 crisp bacon
1/2 teaspoon salt
8 – 10 inch pie shell

Instructions:

  1. Prepare the Oven: Preheat your oven to 325 degrees Fahrenheit.

  2. Saute the Onions: In a skillet, sauté the onions in the bacon drippings until they turn golden brown and caramelized. Set aside.

  3. Prepare the Filling: In a mixing bowl, beat together the sour cream and eggs until well combined.

  4. Season to Perfection: Add the salt, pepper, and finely chopped chives to the egg mixture. Mix everything together thoroughly.

  5. Incorporate the Onions: Now, fold in the sautéed onions into the egg mixture, ensuring they are evenly distributed.

  6. Prepare the Pie Shell: Place the 8-10 inch pie shell in a pie dish or on a baking sheet.

  7. Fill the Pie Shell: Pour the onion and egg mixture into the prepared pie shell, spreading it out evenly.

  8. Sprinkle with Flavor: Generously sprinkle the top of the pie with caraway seeds 🌿 for that extra burst of flavor.

  9. Bake to Perfection: Place the pie in the preheated oven and bake for approximately 35 minutes, or until the pie is set and the top is golden brown.

  10. Final Touch: Once baked, remove the pie from the oven and top it with crispy bacon bits 🥓 for that irresistible crunch.

  11. Rest and Serve: Allow the Onion Pie to cool for about 10 minutes before slicing into it. This helps the flavors meld together beautifully.

Serving Suggestions:

  • Serve this savory Onion Pie warm, with a dollop of sour cream or a side salad 🥗 for a complete meal.

  • Pair it with some roasted vegetables or a warm bowl of soup 🥣 for a comforting dinner on a chilly evening.

  • This pie also makes a fantastic addition to brunch spreads, potlucks, or picnic baskets 🧺.

Enjoy Your Creation! 🎉

Now that you have this delectable Onion Pie recipe in your repertoire, get ready to impress your family and friends with your culinary skills! 🌟 Whether it’s a special occasion or just a cozy night in, this savory pie will surely become a favorite at your table. So, gather your ingredients, preheat that oven, and let the delightful aroma of caramelized onions and crispy bacon fill your kitchen! Bon appétit! 🥧✨

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