Pork and Rice Simplicity
Description:
This cherished recipe, affectionately named “Pork and Rice Simplicity,” holds a special place in our hearts as it was perfected by my late mother during her time with us. It’s a testament to her culinary philosophy of simplicity without sacrificing flavor. With just a handful of ingredients and minimal effort, this dish promises a comforting meal that’s perfect for busy weeknights or whenever you crave a hearty, no-fuss dinner. The magic lies in the combination of tender pork chops, fluffy rice, and a savory onion soup mix, resulting in a dish that’s both satisfying and effortlessly delicious. Plus, you can easily customize it by experimenting with different soup mixes to suit your family’s taste preferences.
Nutritional Information (per serving):
- Calories: 429
- Fat Content: 15g
- Saturated Fat Content: 5g
- Cholesterol Content: 75.5mg
- Sodium Content: 853.1mg
- Carbohydrate Content: 44.6g
- Fiber Content: 1.3g
- Sugar Content: 1.9g
- Protein Content: 26.5g
Recipe Overview:
- Name: Pork and Rice Simplicity
- Category: One Dish Meal
- Keywords: Pork, Grains, Meat, Weeknight, Oven, Easy
- Prep Time: 5 minutes
- Cook Time: 1 hour
- Total Time: 1 hour and 5 minutes
- Servings: 4
Ingredients:
- 4 pork chops
- 1 cup rice
- 1 packet dry onion soup mix
- 2 cups water
Instructions:
- Preheat your oven to 350°F (175°C).
- Prepare a baking dish by lightly greasing it with cooking spray or oil to prevent sticking.
- Arrange the pork chops in a single layer at the bottom of the baking dish.
- Spread the rice evenly over the pork chops, ensuring full coverage.
- In a separate bowl, combine the water and dry onion soup mix, stirring until the soup mix is dissolved.
- Pour the soup mixture over the rice and pork chops, evenly distributing it across the dish.
- Cover the baking dish with aluminum foil or a lid to seal in moisture.
- Place the dish in the preheated oven and bake for approximately 1 hour, or until the pork chops are cooked through and the rice is tender.
- Once done, remove the dish from the oven and allow it to cool for a few minutes before serving.
- Serve hot, spooning the flavorful juices from the bottom of the dish over each serving for extra flavor.
Tips:
- Soup Mix Variation: Feel free to experiment with different types of dry soup mixes to customize the flavor of this dish. Whether you prefer onion, mushroom, or vegetable soup mix, the choice is yours!
- Side Suggestions: Pair this hearty meal with your favorite steamed vegetables or a crisp green salad for a well-rounded dinner.
- Leftover Love: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven for a quick and satisfying meal.
Nutritional Notes:
- Lean Protein: Pork chops provide a good source of lean protein, essential for muscle growth and repair.
- Complex Carbs: Rice serves as a nutritious source of complex carbohydrates, offering sustained energy to keep you feeling satisfied.
- Moderate Sodium: While this dish contains sodium from the soup mix, you can adjust the seasoning according to your dietary preferences.
Indulge in the comforting simplicity of this Pork and Rice dish, a heartfelt recipe that honors cherished memories and celebrates the joy of home-cooked meals. 🍽️✨
