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Savory Oriental Chicken Salad: A Flavorful Twist on a Classic Favorite ๐Ÿฅ—

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Oriental Chicken Salad Recipe ๐Ÿฅ—

Overview:

  • Name: Oriental Chicken Salad
  • Category: Chicken
  • Keywords: Poultry, Meat, < 15 Mins, No Cook, Easy
  • Servings: 4
  • Total Time: 15 minutes
  • Description: A low-fat chicken salad with a delightfully different Oriental flavor. Perfect for lunch or stuffed into a pita. Best made a few hours in advance to allow the flavors to meld.

Ingredients:

Ingredient Quantity
Chicken 2
Water chestnuts 1/2
Green onion 1/4
Cucumbers 2
Plain nonfat yogurt 1/2
Ground ginger 1/4
Soy sauce 1/2
Garlic 2 cloves

Dressing:

  • In a small bowl, whisk together the plain nonfat yogurt, mayonnaise, ground ginger, soy sauce, minced garlic, and pepper until smooth.

Instructions:

  1. Prepare Ingredients: Start by gathering and preparing all the ingredients as listed above.

  2. Make Dressing: In a small bowl, whisk together the plain nonfat yogurt, mayonnaise, ground ginger, soy sauce, minced garlic, and pepper until smooth. Set aside.

  3. Combine Ingredients: In a large bowl, combine the cooked chicken (shredded or diced), drained water chestnuts (chopped), sliced green onion, and diced cucumbers. Mix well to combine.

  4. Toss with Dressing: Pour the prepared dressing over the chicken mixture in the large bowl. Toss gently to coat all ingredients evenly with the dressing.

  5. Serve: You can serve the Oriental Chicken Salad immediately, or for the best flavor, refrigerate it for a few hours before serving to allow the flavors to meld together.

  6. Optional Presentation: For an elegant presentation, scoop out the cucumber pulp from unpeeled cucumbers, add it to the chicken mixture, and serve the salad in the cucumber shells. It adds a decorative touch to your dish.

Nutritional Information (Per Serving):

  • Calories: 110.6
  • Fat: 5.2g
    • Saturated Fat: 0.8g
  • Cholesterol: 5.9mg
  • Sodium: 317.1mg
  • Carbohydrates: 13.8g
    • Fiber: 1.5g
    • Sugar: 6.5g
  • Protein: 3.5g

Tips:

  • For a quicker preparation, you can use pre-cooked or rotisserie chicken.
  • Customize the salad by adding your favorite crunchy vegetables like bell peppers or shredded carrots.
  • Adjust the seasoning according to your taste preferences. You can add more soy sauce for a saltier flavor or increase the ginger for a stronger kick.

Enjoy this refreshing and flavorful Oriental Chicken Salad as a light meal or a delicious sandwich filling! It’s easy to make, healthy, and perfect for any occasion.

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