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Savory Oven-Baked Pork Chops

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Baked Pork Chops Recipe

Overview:

Enjoy the delightful flavors of tender baked pork chops with this easy-to-follow recipe from lovewithrecipes.com. These savory chops are perfect for a quick weeknight dinner or a cozy family meal. Let’s dive into the details!

  • Name: Baked Pork Chops
  • Cook Time: 45 minutes
  • Prep Time: 15 minutes
  • Total Time: 1 hour
  • Recipe Category: Pork
  • Keywords: Meat, < 60 Mins, Oven, Easy
  • Servings: 4

Ingredients:

Here’s what you’ll need to prepare this delicious dish:

Quantity Ingredient
6 Pork chops
1 Onion
2 Worcestershire sauce
1 Cream of chicken soup
1 Ketchup

Nutrition Facts (per serving):

  • Calories: 424.8
  • Total Fat: 25.8g
    • Saturated Fat: 8.6g
  • Cholesterol: 118.7mg
  • Sodium: 726.1mg
  • Carbohydrates: 10.8g
    • Fiber: 0.4g
    • Sugars: 3.3g
  • Protein: 35.9g

Instructions:

Follow these simple steps to create your baked pork chops masterpiece:

  1. Preheat your oven to 350°F (175°C).

  2. Brown the pork chops on each side in a skillet over medium-high heat. This helps to seal in the juices and adds a nice caramelized flavor.

  3. Transfer the browned pork chops to a casserole dish, arranging them in a single layer.

  4. In a bowl, mix together the chopped onion, Worcestershire sauce, cream of chicken soup, and ketchup until well combined.

  5. Pour the mixture evenly over the pork chops in the casserole dish.

  6. Cover the dish with a glass lid or aluminum foil to keep the moisture in.

  7. Bake in the preheated oven for 45 to 60 minutes, or until the pork chops are tender and cooked through.

  8. Serve hot, garnished with freshly chopped parsley if desired. These baked pork chops pair wonderfully with mashed potatoes or steamed vegetables.

Tips for Success:

  • Choosing Pork Chops: Opt for bone-in pork chops for extra flavor and juiciness.
  • Browning the Chops: Don’t skip this step! Browning adds a rich color and enhances the overall taste.
  • Moisture Control: Ensure the casserole dish is tightly covered while baking to prevent the pork chops from drying out.
  • Flavor Variations: Add minced garlic or a sprinkle of paprika for additional flavor dimensions.

Conclusion:

With its straightforward preparation and flavorful outcome, this Baked Pork Chops recipe is sure to become a favorite in your household. Whether you’re cooking for a family dinner or hosting a small gathering, this dish promises to satisfy with its juicy pork chops and savory sauce. Enjoy the hearty goodness of home-cooked pork chops baked to perfection! 🍽️

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