recipes

Savory Pan Drippings Butter Elixir 🌟

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πŸ– FAST Butter Sauce for Meat πŸ—

Description:
Looking for an outstanding, fast, and rich sauce to elevate your meat dish? Look no further than this fast butter sauce, crafted from the savory pan drippings that accumulate while your meat is resting. While I experimented with chicken, rest assured this sauce pairs beautifully with any meat drippings or even some reduced stock. Quick, easy, and utterly delicious!

Nutritional Information (per serving):

  • Calories: 135.8
  • Fat: 15.4g
  • Saturated Fat: 9.7g
  • Cholesterol: 40.7mg
  • Sodium: 109.1mg
  • Carbohydrates: 0g
  • Fiber: 0g
  • Sugar: 0g
  • Protein: 0.2g

Ingredients:

  • 3/4 cup pan drippings (from your cooked meat)
  • 4 chunks of butter (adjust according to taste)
  • Seasonings (to taste)

Instructions:

Step Description
1 Prepare the Drippings: Put the pan drippings in a medium skillet.
Time: Approximately 1 minute
Method: As your meat rests, gather the flavorful drippings in a skillet.
Tip: Make sure to scrape up all those delicious browned bits from the bottom of the pan!
2 Simmer with Butter: Bring the drippings to a gentle boil over medium heat.
Time: Approximately 2 minutes
Method: Allow the drippings to come to a gentle boil, then gradually whisk in the chunks of butter, one at a time.
Tip: Adding the butter gradually helps create a smooth and velvety sauce.
3 Reduce and Season: Continue to simmer the sauce until it reaches your desired consistency.
Time: Approximately 2-3 minutes
Method: Let the sauce simmer gently until it thickens slightly. Season with your favorite herbs, spices, salt, and pepper to taste.
4 Serve and Enjoy: Once the sauce has reached the perfect consistency and is seasoned to your liking, it’s ready to serve!
Time: Immediate
Method: Pour this luxurious butter sauce over your favorite cooked meat and enjoy every mouthwatering bite.

Final Thoughts:
With just a few simple steps and minimal ingredients, this FAST butter sauce for meat is sure to become a staple in your kitchen. Whether you’re serving chicken, beef, pork, or lamb, this sauce adds a touch of elegance and richness to any dish. So, next time you’re craving something extraordinary, whip up this sauce and elevate your meal to new heights!

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