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Savory Pear and Brie Breakfast Strata πŸ§€πŸ

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Baked Brie Strata Recipe πŸ§€πŸ

Overview:

This Baked Brie Strata recipe is a delightful fusion of flavors, perfect for breakfast or brunch gatherings. It combines the creamy richness of brie cheese with the savory goodness of cooked ham and turkey, balanced with the subtle sweetness of pears, all nestled within a bed of fluffy bread cubes. This dish is easy to prepare, making it ideal for beginner cooks or anyone looking for a hassle-free yet impressive dish to serve. With just a handful of ingredients and minimal prep time, you’ll have a delicious strata ready to impress your family and friends in no time!

Nutritional Information:

  • Calories: 340.1
  • Fat Content: 19.6g
    • Saturated Fat Content: 10.3g
  • Cholesterol Content: 106mg
  • Sodium Content: 497.6mg
  • Carbohydrate Content: 21g
    • Fiber Content: 2.9g
    • Sugar Content: 4.3g
  • Protein Content: 19.8g

Ingredients:

  • 1/4 cup milk
  • 1 tbsp butter
  • 1 egg
  • 6 slices cooked ham
  • 1 1/4 cups cooked turkey, diced
  • 1 ripe pear, diced
  • 3 green onions, finely chopped
  • 8 oz brie cheese, cubed

Instructions:

Step Description
1 Preheat your oven to 350Β°F (175Β°C).
2 In a medium bowl, beat together the milk, butter, and egg until well combined.
3 Add the bread cubes, cooked ham, diced pear, and chopped green onions to the bowl. Toss gently until the ingredients are evenly distributed.
4 Grease a square baking dish (8x8x2 inches) and spread the bread mixture evenly into it.
5 Top the mixture with the cubed brie cheese, distributing it evenly across the surface.
6 Bake the strata, uncovered, in the preheated oven for 25-30 minutes, or until the pears are tender and the cheese is melted and bubbly.
7 Once baked, remove the strata from the oven and let it cool for a few minutes before serving.
8 Slice into portions and serve warm. Enjoy your delicious Baked Brie Strata!

Tips:

  • Feel free to customize this recipe by adding your favorite ingredients such as spinach, mushrooms, or caramelized onions.
  • Serve the strata with a side salad or fresh fruit for a complete meal.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven before serving.

Conclusion:

This Baked Brie Strata recipe is a surefire way to impress your guests with its flavorful combination of ingredients and effortless preparation. Whether you’re hosting a brunch or looking for a cozy breakfast option, this dish is sure to be a hit. So why wait? Gather your ingredients and get ready to delight your taste buds with this irresistible strata!

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