recipes

Savory Peppered Beef Rice Skillet

Average Rating
No rating yet
My Rating:

Introducing a delightful dish straight from the heart of family tradition – Beef & Pepper Rice Skillet. 🍲 This cherished recipe has stood the test of time, originating from the pages of a magazine many moons ago and continuing to bring joy to countless family gatherings. With a cook time of just 30 minutes and boasting an easy preparation process, this meal is perfect for those seeking quick and delicious solutions to dinnertime dilemmas. 😋

Beef & Pepper Rice Skillet

Cook Time Prep Time Total Time
30 minutes 20 minutes 50 minutes

Description:

Discover a timeless favorite that’s sure to please every palate! This Beef & Pepper Rice Skillet recipe combines savory beef, aromatic onions, and vibrant peppers with fluffy rice in a mouthwatering medley that’s as comforting as it is flavorful. Plus, with a dash of soy sauce to enhance the taste, you can savor every bite with the knowledge that you’re keeping an eye on sodium intake. 🥩🍚

Recipe Category:

One Dish Meal

Keywords:

“< 60 Mins", "Easy"

Ingredients:

  • 1 1/2 onions
  • 2 cups Uncle Ben’s converted brand rice
  • 1 cup beef broth
  • 1 cup water
  • 1 cup soy sauce
  • 1 green pepper
  • 1 can pimientos

Nutrition Facts (per serving):

  • Calories: 425.2
  • Fat: 14.6g
  • Saturated Fat: 3.2g
  • Cholesterol: 97.7mg
  • Sodium: 1424.7mg
  • Carbohydrates: 27.1g
  • Fiber: 2.1g
  • Sugar: 3.4g
  • Protein: 44.9g

Recipe Instructions:

  1. Begin by heating oil in a 10-inch frying pan over medium heat. Add the beef and brown it to perfection, ensuring each piece is cooked evenly.
  2. Once the beef is beautifully browned, stir in the onions, rice, beef broth, one can of water, and soy sauce. Let these ingredients mingle and meld together, releasing their tantalizing aromas as they combine.
  3. Bring the mixture to a gentle boil, allowing the flavors to intensify and the rice to absorb the savory essence of the broth and soy sauce.
  4. Lower the heat, cover the skillet, and let the magic happen as the rice simmers to perfection. Cook over low heat for approximately 25 minutes, or until the liquid is completely absorbed and the rice reaches a delightful fluffy consistency.
  5. As the rice nears perfection, stir in the green pepper and the vibrant pimientos, adding a burst of color and flavor to the dish.
  6. Once the peppers and pimientos are incorporated, allow the skillet to heat through, ensuring every mouthful is infused with warmth and deliciousness.
  7. Serve this delectable Beef & Pepper Rice Skillet piping hot, savoring each spoonful of this timeless family favorite.

Indulge in the heartwarming flavors of this Beef & Pepper Rice Skillet recipe, and create cherished memories with your loved ones around the dinner table. 💖 Bon appétit!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x