Welcome to Lovewithrecipes.com, where we’re thrilled to share an exquisite culinary journey with our sensational Pizza Loaf recipe that’s not only a breeze to make but promises a delightful burst of flavors that will transport you straight to pizza paradise! This quick and easy dish falls under our fantastic “< 15 Mins" category, making it a perfect solution for those busy days when time is of the essence, and the craving for something scrumptious is undeniable.
Let’s dive into the details of crafting this mouthwatering Pizza Loaf masterpiece that boasts an array of ingredients harmoniously blended to perfection. To ensure your culinary adventure is a smooth ride, we’ve organized the recipe instructions in a clear and concise manner, guaranteeing an enjoyable cooking experience.
Pizza Loaf Recipe
Ingredients:
- 1 pound ground beef
- 1/3 cup finely chopped onion
- 1/2 teaspoon dried oregano
- A generous dollop of cheese spread
- 1 egg
- 1/2 cup butter
- 1 cup grated cheese (from your preferred pizza mix)
Instructions:
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Brown the Meat and Onion:
- In a skillet over medium heat, cook the ground beef and finely chopped onion until the meat is browned and the onion is tender.
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Season with Oregano, Salt, and Pepper:
- Sprinkle in the dried oregano, salt, and pepper to elevate the savory profile of the mixture.
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Add Cheese Spread, Egg, and Grated Cheese:
- Stir in a delightful dollop of cheese spread, crack in the egg, and incorporate the grated cheese from your pizza mix. Ensure a thorough mix for a symphony of flavors.
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Prepare the Pizza Dough:
- Follow the pizza dough instructions provided. Knead the dough on a well-floured surface until it’s no longer sticky.
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Roll Out the Dough:
- Roll the dough into a 12 x 14-inch size and place it on a prepared cookie sheet.
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Spread the Filling:
- Generously spread the prepared meat and cheese mixture over the dough, ensuring an even distribution.
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Create the Loaf:
- Carefully fold the dough over the filling and roll it up. Pinch the edges together to form a beautiful loaf.
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Add the Finishing Touch:
- Brush the loaf with melted butter, and for a touch of visual appeal, sprinkle parsley flakes or herbs from the pizza package.
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Bake to Perfection:
- Preheat your oven to 450 degrees. Place the loaf in the oven and bake for 15 minutes or until the crust achieves a golden perfection.
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Serve with Flair:
- Once baked to perfection, slice the Pizza Loaf and serve it with a side of your favorite pizza sauce for an extra punch of flavor.
Now, let’s delve into the nutritional aspects of this culinary creation. Each serving of this Pizza Loaf indulgence delivers a burst of flavor along with 3550.4 calories, 358.4g of fat, 155.3g of saturated fat, 718.2mg of cholesterol, 2107.2mg of sodium, 15.4g of carbohydrates, 1g of fiber, 2.5g of sugar, and a whopping 62.9g of protein. It’s a robust dish that caters to both your taste buds and your nutritional needs.
One of the best features of this recipe is its versatility. Feel free to customize it by adding your favorite toppings or experimenting with different cheese blends to create a Pizza Loaf that perfectly suits your palate.
In conclusion, our Pizza Loaf recipe is a testament to the fact that gourmet creations can be both quick and delectable. Embrace the simplicity of the process without compromising on taste, and share this delightful recipe with your loved ones. Lovewithrecipes.com invites you to savor the joy of cooking and the pleasure of indulging in a homemade culinary masterpiece that’s bound to become a household favorite. Enjoy!
