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Savory Pork Pepper Delight

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🍽️ Pork Steaks with Peppers Recipe

Prepare to embark on a culinary journey with this delightful Pork Steaks with Peppers recipe! 🐖🌶️ Whether you’re a meat enthusiast, aiming for a high-protein meal with very low carbs, or simply in search of a quick and flavorsome dish ready in less than 15 minutes, this recipe has got you covered! 🕒 Let’s dive into the art of crafting this savory masterpiece.

Ingredients:

  • 2 green olives
  • 1 1/2 peppers
  • 1 garlic clove
  • 1 ripe tomato
  • 1 cup water
  • 1 tablespoon thyme leaves
  • 1/2 teaspoon black pepper
  • 1/8 teaspoon crushed red pepper

Nutritional Information (Per Serving):

  • Calories: 482.6
  • Fat: 29g
    • Saturated Fat: 10.2g
  • Cholesterol: 161.7mg
  • Sodium: 969.3mg
  • Carbohydrates: 8g
    • Fiber: 1.2g
    • Sugar: 1.3g
  • Protein: 44.7g

Rating & Reviews:
⭐⭐⭐⭐ (4 out of 5 stars) based on 4 reviews.

Instructions:

  1. 🍳 Heat It Up: In a large skillet, heat oil over medium-high heat until it shimmers. Carefully brown the pork steaks on both sides until they achieve a golden perfection.

  2. 🥩 Set the Stage: Once the steaks are beautifully browned, delicately remove them from the skillet and set them aside, allowing the flavors to intensify.

  3. 🌶️ Veggie Bliss: Reduce the heat to medium, introducing the star players – peppers and garlic – into the skillet. Sauté this vibrant duo for approximately 5 minutes or until the peppers reach that delightful crisp-tender state.

  4. 🍅 Tomato Tango: Stir in the diced tomato, letting its juicy goodness meld with the peppers and garlic. Now, here comes the magic – add the onion soup mix, previously blended with water, along with the thyme leaves and black pepper.

  5. 🌪️ Bring to Life: Watch as the symphony of flavors begins to dance in the skillet. Bring the mixture to a boil, allowing the ingredients to intertwine and create a savory melody.

  6. 🔄 Steak Encore: Gently return the browned pork steaks to the skillet, letting them take center stage once more. Allow the concoction to simmer, uncovered, for a tantalizing 25 minutes. Don’t forget to stir occasionally, ensuring the sauce envelops the steaks and vegetables in a tantalizing embrace.

  7. 🍽️ Serve and Enjoy: As the aroma permeates your kitchen, it’s time to plate up this culinary masterpiece. Arrange the pork steaks alongside the vibrant peppers and spoon some of that luscious sauce over the top.

  8. 🎉 Bon Appétit!: Gather your loved ones, take a seat, and relish in the symphony of flavors you’ve created. Let the pork steaks with peppers become a centerpiece of your culinary repertoire, a dish that not only nourishes the body but also feeds the soul.

In conclusion, this Pork Steaks with Peppers recipe, adopted from Zaar, is a testament to the joy of cooking. With a medley of olives, peppers, and garlic, this dish not only satisfies the meat lover’s cravings but also offers a burst of flavors that will leave everyone at the table craving for more. Embrace the simplicity and richness of this recipe, and make it a staple in your kitchen! 🌟🍴

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