Pork Sausage Pudding Recipe
Description:
Delight in this savory Pork Sausage Pudding, a comforting dish perfect for breakfast or brunch, where juicy sausage melds beautifully with sweet apple slices, all enveloped in a rich cornbread batter. This recipe, ideal for sharing, is a wonderful addition to your morning table.
Cook Time: 30 minutes
Prep Time: 15 minutes
Total Time: 45 minutes
Servings: 4
Ingredients
| Ingredient | Quantity |
|---|---|
| Pork sausages | 3 – 4 links |
| Apples | 1 medium |
| Cornbread or muffin batter | 1 batch |
Nutritional Information
| Nutritional Component | Amount per Serving |
|---|---|
| Calories | 961 |
| Total Fat | 66.9 g |
| Saturated Fat | 21.6 g |
| Cholesterol | 164.5 mg |
| Sodium | 2035.2 mg |
| Total Carbohydrates | 49.9 g |
| Dietary Fiber | 5.7 g |
| Sugars | 20.6 g |
| Protein | 38.2 g |
Instructions
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Preheat the Oven: Begin by preheating your oven to 450°F (232°C), allowing it to reach the ideal temperature for baking your pudding.
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Prepare the Dish: Take a 9″x9″ baking dish and arrange the pork sausages in a single layer at the bottom, ensuring they fit snugly to create a flavorful base for your pudding.
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Layer the Apples: Wash, peel, and slice the apple into thin wedges. Layer these apple slices generously over the sausages, allowing their natural sweetness to permeate the dish as it bakes.
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Add the Batter: Pour the prepared cornbread or muffin batter evenly over the layered sausages and apples, ensuring that everything is covered. The batter will rise and create a lovely crust as it bakes.
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Bake to Perfection: Place the baking dish in the preheated oven and bake for approximately 30 minutes. Keep an eye on it, and bake until the pudding is golden brown and the sausages are cooked through.
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Serve Warm: Once baked, remove the pudding from the oven and let it cool slightly before slicing into generous portions. Serve warm, drizzled with maple syrup for an extra touch of sweetness that beautifully complements the savory and fruity elements of the dish.
Keywords: Pork, Apple, Fruit, Meat, Brunch, < 60 Mins, Oven, Easy, Inexpensive
Rating: ★★★★☆ (4/5 based on 2 reviews)
This delightful Pork Sausage Pudding is an easy-to-make, inexpensive dish that brings together the hearty flavors of sausage and the sweetness of apples, perfect for any brunch gathering or family breakfast. Enjoy the warmth and comfort it brings to your table from all of us at Love With Recipes!
