Pork and Noodle Crock Pot Soup π²
Overview:
This Pork and Noodle Crock Pot Soup is a delightful blend of flavors and textures, marrying the richness of pork with the sweetness of sweet potatoes, all simmered to perfection in a savory broth. With just a few simple ingredients and minimal prep time, this recipe is perfect for busy weeknights or cozy winter evenings. Let’s dive into the details!
Ingredients:
| Ingredient | Quantity |
|---|---|
| Sweet potatoes | 2 |
| Onion | 1 |
| Boneless pork chops | 3 |
| Ground cumin | 1/2 tsp |
| Ground ginger | 1/4 tsp |
| Black pepper | 1/4 tsp |
| Water | 4 cups |
| Green onions | 2 |
| Ramen noodles (with seasoning packets) | 2 packs |
Nutritional Information (per serving):
- Calories: 284.6
- Fat: 9.8g
- Saturated Fat: 3.4g
- Cholesterol: 93mg
- Sodium: 111.5mg
- Carbohydrates: 16.2g
- Fiber: 2.6g
- Sugar: 4g
- Protein: 31.4g
Instructions:
-
Preparation:
- Peel and chop the sweet potatoes into bite-sized cubes.
- Slice the onion thinly.
- Cut the boneless pork chops into small chunks.
-
-
Layering:
- In your crock pot, layer the sweet potatoes, sliced onion, and pork chunks evenly.
-
Seasoning:
- Sprinkle the ground cumin, ground ginger, and black pepper over the layered ingredients.
-
Broth Preparation:
- In a small bowl, combine 1 cup of water with the seasoning packets from the ramen noodles. Mix well to blend the flavors.
-
Pouring Over:
- Pour the prepared broth mixture over the pork and vegetables in the crock pot.
-
Adding Water:
- Pour the remaining 3 cups of water into the crock pot, ensuring that the ingredients are fully submerged.
-
Cooking:
- Cover the crock pot and set it to cook on low heat for 6-8 hours, allowing the flavors to meld together beautifully.
-
Noodle Addition:
- After the initial cooking time, break the ramen noodles into smaller pieces and stir them into the crock pot.
-
Final Cooking:
- Cover the crock pot again and switch the setting to high. Allow the noodles to cook for an additional 10 minutes or until they are tender, stirring gently once to incorporate.
-
Finishing Touch:
- Once the noodles are cooked to perfection, stir in the chopped green onions for a burst of freshness.
-
Serving:
- Ladle the hot soup into bowls and serve immediately, savoring the comforting aroma and flavors.
Tips and Tricks:
- Feel free to customize this soup by adding your favorite vegetables or adjusting the seasoning to suit your taste preferences.
- For extra convenience, you can prepare the ingredients the night before and refrigerate them in the crock pot insert. In the morning, simply place the insert in the crock pot and start cooking.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days or frozen for longer preservation.
With its hearty ingredients and flavorful broth, this Pork and Noodle Crock Pot Soup is sure to become a favorite in your recipe repertoire. Enjoy the warmth and satisfaction it brings to your table! π₯£
