Wor Won Ton Soup, a delightful creation originating from the culinary prowess of Carol, is a cherished recipe that embodies both simplicity and robust flavors. Introduced to this soup by Carol herself, its essence captures the essence of traditional Chinese cuisine with a touch of personal flair.
Recipe Overview:
- Cook Time: 35 minutes
- Prep Time: 15 minutes
- Total Time: 50 minutes
- Servings: 6
- Calories per serving: 340
- Rating: 4 stars (based on 3 reviews)
Description:
Wor Won Ton Soup is a savory delight that blends tender pork-filled wontons with a nourishing broth enriched by the freshness of vegetables like broccoli, carrots, and green onions. This recipe is a testament to homemade comfort and culinary finesse, perfect for anyone seeking a hearty yet wholesome meal.
Ingredients:
Part 1:
- 4 cups water
- 4 cups chicken broth
- 1 cup broccoli, chopped
- 3 carrots, sliced
- 1 green onion, chopped
- 1 yellow onion, diced
- 3 garlic cloves, minced
Part 2 (Wonton Filling):
- 1/2 lb ground pork
- 1 tsp salt
- 1/2 tsp pepper
- 1 tbsp soy sauce
- 10-12 wonton wrappers
Nutritional Information (per serving):
- Calories: 340
- Total Fat: 19.2g
- Saturated Fat: 6.8g
- Cholesterol: 67.7mg
- Sodium: 1683.3mg
- Carbohydrates: 14.3g
- Fiber: 4.4g
- Sugars: 5g
- Protein: 28.1g
Keywords:
Meat, Chinese, Asian, Very Low Carbs, Low Cholesterol, < 60 Mins, Stove Top, Easy
Recipe Instructions:
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Prepare the Broth: In a large enamel pot, combine water, chicken broth, broccoli, carrots, green onion, yellow onion, and garlic. Simmer over medium heat for 20 minutes to allow the flavors to meld.
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Make the Wonton Filling: In a medium bowl, mix together ground pork, salt, pepper, and soy sauce until well combined.
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Assemble the Wontons: Lay out 10-12 wonton wrappers on a clean surface. Place about 1 teaspoon of the pork mixture in the center of each wrapper. Moisten the edges with water, fold over to form a triangle, and seal the edges by pressing firmly. Optionally, bring the two opposing corners together and pinch to create a traditional wonton shape. Repeat until all filling is used.
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Cook the Wontons: Gently add the prepared wontons to the simmering broth. Bring to a gentle boil and cook for an additional 15 minutes or until the wontons are cooked through and tender.
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Serve: Ladle the Wor Won Ton Soup into bowls. Optionally, drizzle with a bit of hot oil for added flavor just before serving.
Cooking Tips:
- Fresh Ingredients: Use fresh vegetables to enhance the flavor and texture of the soup.
- Wonton Wrappers: Ensure the wonton wrappers are sealed properly to prevent the filling from leaking during cooking.
- Broth Simmering: Simmering the broth allows the vegetables to soften and infuse their flavors into the soup base.
Flavor Profile:
Wor Won Ton Soup combines the umami-rich broth with the savory pork filling of the wontons, balanced by the freshness of vegetables and the subtle aromatics of garlic and onion. The resulting soup is hearty yet light, making it a perfect choice for any occasion, whether it’s a cozy family dinner or a gathering with friends.
Dietary Considerations:
- Low Carb: Each serving of Wor Won Ton Soup is very low in carbohydrates, making it suitable for those watching their carb intake.
- Low Cholesterol: The soup contains a moderate amount of cholesterol, primarily from the pork filling, which can be adjusted based on personal dietary preferences.
Cultural Significance:
Originating from Chinese cuisine, Wor Won Ton Soup has become a beloved dish worldwide for its comforting flavors and simple yet satisfying preparation. Carol’s recipe preserves the essence of this culinary tradition while offering a personalized touch that reflects her own cooking style and preferences.
Conclusion:
Wor Won Ton Soup, crafted with care and shared from the heart by Carol, exemplifies the joy of homemade cooking and the warmth of culinary tradition. Whether enjoyed as a starter or a main dish, this soup promises to delight with its rich flavors and nourishing ingredients. Embrace the spirit of culinary exploration with this recipe and make every mealtime a memorable experience.
