Potato and Onion Hash with a Fried Egg (for One)
Description
Indulge in the delightful flavors of this comforting Potato and Onion Hash topped with a perfectly fried egg, making it an ideal breakfast choice. Whether you’re treating yourself to a quiet morning or need a satisfying start to your day, this recipe from lovewithrecipes.com promises to satisfy your cravings with ease.
Recipe Details
| Recipe Category | Breakfast |
|---|---|
| Total Time | 50 minutes |
| Prep Time | 10 minutes |
| Cook Time | 40 minutes |
| Servings | 1 |
Ingredients
| Ingredient | Quantity |
|---|---|
| Onion | 1 |
| Salt | To taste |
| Potatoes | 2 |
| Cayenne pepper | 1/4 teaspoon |
| Egg | 1 |
Nutritional Information
| Nutrient | Amount |
|---|---|
| Calories | 468.2 |
| Total Fat | 18.8 g |
| Saturated Fat | 3.5 g |
| Cholesterol | 186 mg |
| Sodium | 93.5 mg |
| Carbohydrates | 63.3 g |
| Dietary Fiber | 8.6 g |
| Sugars | 7.2 g |
| Protein | 13.6 g |
Instructions
-
Heat the Oil: Begin by placing a large nonstick skillet over medium heat and add a drizzle of your preferred cooking oil. Allow the oil to heat until shimmering.
-
-
Sauté the Onion: Once the oil is hot, add the diced onion along with a sprinkle of salt. Stir frequently until the onion becomes tender and begins to soften, which should take about 1 minute.
-
Add Potatoes and Spice: Incorporate the diced potatoes and sprinkle the cayenne pepper into the pan. Lower the heat to a gentle simmer and cook while stirring frequently, allowing the potatoes and onions to caramelize and turn lightly browned, approximately 30 minutes.
-
Create Space for the Egg: Once the potato and onion mixture is cooked to perfection, push it to one side of the skillet to create space for the egg. Increase the heat slightly.
-
Fry the Egg: Crack the egg directly into the skillet and cook it to your desired doneness—whether you prefer a runny yolk or a firmer texture.
-
Serve: Carefully spoon the delicious potato and onion hash onto a plate, placing the fried egg on top for that ultimate finishing touch.
Enjoy your Potato and Onion Hash with a Fried Egg, and feel free to share this delightful recipe with friends and family!
