Aish’s Grated Potato Kugel π₯
Prep Time: 5 minutes
Cook Time: 1 hour
Total Time: 1 hour 5 minutes
Servings: 4
Description:
Indulge in the delightful flavors of Aish’s Grated Potato Kugel, a traditional European dish perfect for any occasion. This kosher recipe promises a savory blend of grated potatoes, onions, and eggs, seasoned to perfection with salt, pepper, and a hint of potato flour. Ideal for potlucks, weeknight dinners, or as a special treat for Hanukkah celebrations, this easy-to-make dish is sure to impress your family and friends.
Ingredients:
- 3 potatoes
- 3 onions
- 4 eggs
- 3 tsp salt
- 1 1/2 tsp pepper
- 1/8 cup potato flour
Instructions:
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Beat eggs until thick. π₯ In a mixing bowl, whisk the eggs until they are thick and frothy, creating a light and airy base for your kugel.
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Stir in potatoes and rest of ingredients. π₯£ Add the grated potatoes and finely chopped onions to the beaten eggs. Sprinkle in the salt, pepper, and potato flour, ensuring all ingredients are well combined for a harmonious flavor profile.
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Grease dish. π½οΈ Prepare a baking dish by greasing it lightly with your preferred cooking oil or butter, preventing the kugel from sticking and ensuring a golden-brown crust.
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Bake at 350Β°F (175Β°C) for 1 hour until browned. π³ Transfer the potato mixture into the greased baking dish, spreading it evenly. Place the dish in a preheated oven and bake at 350Β°F (175Β°C) for approximately 1 hour, or until the kugel is golden brown and crispy on the edges.
Nutritional Information (Per Serving):
- Calories: 312.8
- Fat: 17.5g
- Saturated Fat: 3g
- Cholesterol: 158.6mg
- Sodium: 938.9mg
- Carbohydrates: 31.8g
- Fiber: 3.4g
- Sugar: 2g
- Protein: 8g
Recipe Notes:
- Variations: Feel free to customize this recipe by adding your favorite herbs or spices, such as chopped parsley, garlic powder, or paprika, to enhance the flavor profile.
- Make-Ahead: Prepare the kugel mixture in advance and refrigerate it until ready to bake, allowing for easy meal planning and convenience.
- Serve With: Pair this delicious potato kugel with a dollop of sour cream or applesauce for a classic accompaniment that complements its savory goodness. Enjoy it as a side dish or as a satisfying main course for a comforting meal that everyone will love.