Savory Ramen Broccoli Slaw

Ramen Broccoli Slaw Recipe 🍜

Overview:

This delightful Ramen Broccoli Slaw recipe is a gem shared with me by a friend, its origins lost in the winds of culinary tradition. Perfect for those rushed evenings or impromptu gatherings, this dish comes together in a mere 5 minutes, ensuring you spend less time in the kitchen and more time enjoying its vibrant flavors. Bursting with freshness, this slaw is best savored immediately rather than refrigerated, preserving its crisp texture and lively taste. Find the ingredients in the prepackaged lettuce section of your local supermarket and embark on a culinary adventure that’s both effortless and rewarding!

Nutritional Information (Per Serving):

• Calories: 753.5
• Fat: 61.6g
• Saturated Fat: 8.4g
• Cholesterol: 0mg
• Sodium: 590.6mg
• Carbohydrates: 43.4g
• Fiber: 4.9g
• Sugar: 18.4g
• Protein: 11.7g

Ingredients:

Instructions:

1. Prepare the Slaw:

   Related Articles

   • 
     Ultimate Cheesy Lasagna Delight 🧀🍝
   • 
     Tropical Pineapple Fluff Delight Cake
   • 
     Sizzling Skillet Steak with Creamy Mushroom Sauce
   • 
     Mounds Protein Pudding with Mung Beans and Coconut
   • In a large mixing bowl, combine the broccoli coleslaw mix, chopped green onion tops, crushed Ramen noodles (using only the noodles, discard the seasoning packets for now), almonds, and sunflower seeds. Toss gently to distribute the ingredients evenly throughout the slaw.

2. Make the Dressing:

   • In a separate small bowl, whisk together the white vinegar, sugar, and the seasoning packets from the Ramen noodles. This mixture will infuse the slaw with a burst of savory flavor, enhancing its overall taste profile.

3. Combine and Toss:

   • Pour the dressing over the slaw mixture according to your taste preferences. Start with about half of the dressing and adjust as needed, depending on your flavor preferences. Toss the slaw gently to ensure every ingredient is coated with the flavorful dressing, creating a harmonious blend of textures and tastes.

4. Serve and Enjoy:

   • Once dressed to perfection, serve the Ramen Broccoli Slaw immediately to enjoy its crisp freshness and vibrant flavors at their peak. This dish pairs wonderfully with grilled meats, sandwiches, or as a standalone light meal. Share it with friends and family, and relish in the joy of simple, delicious cooking that brings people together.

Notes:

• For a twist on the dressing, substitute the white vinegar and sugar with 1/2 cup of flavored rice vinegar. This variation adds a unique depth of flavor to the slaw, elevating it to new culinary heights.
• To maintain the slaw’s crispness and freshness, it’s best enjoyed right after preparation. Avoid refrigerating leftovers as the texture may become soggy over time.

Embark on a culinary journey with this quick and easy Ramen Broccoli Slaw recipe, perfect for busy weeknights or spontaneous gatherings. With its vibrant colors, crunchy textures, and irresistible flavors, this slaw is sure to become a staple in your recipe repertoire. Enjoy the simplicity and deliciousness of homemade goodness with every bite! 🌟