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Savory Ranch Garlic Oyster Crackers

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Hidden Valley Oyster Crackers Recipe

Prep Time: 10 minutes
Cook Time: 20 minutes
Total Time: 30 minutes
Yield: Approximately 12-16 servings

Description: This recipe, lovingly passed down from Nana and originally inspired by a Hidden Valley Ranch package, creates irresistibly tasty oyster crackers that make for a delightful appetizer or snack. The combination of ranch seasoning and garlic powder brings a burst of flavor to these crunchy treats, perfect for any occasion when you need a quick and easy bite.

Ingredients:

  • 1 package (about 1 ounce) Hidden Valley Ranch seasoning mix
  • 1/4 cup vegetable oil
  • 3/4 teaspoon garlic powder
  • 12-16 ounces oyster crackers

Instructions:

  1. Preheat the Oven: Begin by preheating your oven to a warm setting, approximately 300°F (150°C). This will ensure that your crackers toast evenly and develop a crispy texture.

  2. Mix Seasonings and Oil: In a medium-sized bowl, whisk together the Hidden Valley Ranch seasoning mix and vegetable oil until the mixture is well combined. This will create a flavorful coating that will infuse your crackers with zesty ranch goodness.

  3. Add Garlic Powder: Incorporate the garlic powder into the seasoned oil mixture, continuing to whisk until the garlic powder is evenly distributed throughout the oil. This will enhance the overall flavor profile of the crackers.

  4. Coat the Crackers: Place the oyster crackers into a large mixing bowl. Gently pour the seasoned oil mixture over the crackers, ensuring that each cracker gets a generous coating. Use a spatula or wooden spoon to carefully toss and mix the crackers, making sure they are thoroughly covered with the flavorful seasoning.

  5. Bake the Crackers: Spread the coated crackers in a single layer on a baking sheet. Place the baking sheet in the preheated oven and bake for 15-20 minutes, stirring once or twice during the baking process to ensure even toasting. The crackers should turn a golden brown and become crispy.

  6. Cool and Serve: Once the crackers are done baking, remove them from the oven and allow them to cool completely on the baking sheet. This will help them become even crunchier. Serve as a tasty snack or appetizer, and enjoy the delightful crunch and savory flavor!

Nutritional Information (per serving):

  • Calories: 726.6
  • Total Fat: 50.5 grams
  • Saturated Fat: 6.7 grams
  • Cholesterol: 0 mg
  • Sodium: 913.4 mg
  • Total Carbohydrates: 60.5 grams
  • Dietary Fiber: 2.6 grams
  • Sugars: 0.4 grams
  • Protein: 7.9 grams

Keywords: Kid Friendly, < 30 Mins, Beginner Cook, Easy

Enjoy these Hidden Valley Oyster Crackers as a delightful treat at your next gathering or simply as a crunchy snack to satisfy your cravings!

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