Prepare yourself for a delightful journey into the heart of comforting cuisine with this enticing recipe for Ranch Style Lentils! 😋🌿 Perfect for those cozy winter nights or bustling weeknights, this dish promises a symphony of flavors that will leave your taste buds singing with joy. With just a few simple ingredients and easy-to-follow steps, you’ll have a hearty meal ready to impress your family and friends in no time at all!
Ranch Style Lentils Recipe
Preparation Time: 35 minutes
Cooking Time: 35 minutes
Total Time: 1 hour 10 minutes
Servings: 6
Ingredients:
- 2 cups dry lentils
- 2 teaspoons salt
- 5 cups water
- 1 pound lean ground beef
- 2 garlic cloves, minced
- 1/4 cup ketchup
- 1 tablespoon prepared mustard
- 1 tablespoon vinegar
- 1/2 teaspoon pepper
Instructions:
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Prepare Lentils:
- Begin by washing the lentils thoroughly and draining them to remove any impurities.
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Cook Lentils:
- In a saucepan, combine the lentils, salt, and 4 cups of water. Bring the mixture to a gentle boil over medium heat.
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Simmer:
- Cover the saucepan and reduce the heat to low. Allow the lentils to simmer for approximately 20 minutes, or until they are tender and have absorbed most of the water.
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Prepare Beef Mixture:
- While the lentils are cooking, heat a skillet over medium heat. Add the ground beef and minced garlic, cooking until the meat is browned and crumbled. Drain any excess fat from the skillet.
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Combine Ingredients:
- To the skillet with the cooked beef, add the ketchup, prepared mustard, vinegar, pepper, and the remaining cup of water. Stir well to combine all the flavors.
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Incorporate Lentils:
- Gently fold the cooked lentils into the beef mixture, ensuring that they are evenly coated with the savory sauce.
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Bake:
- Transfer the mixture to a 2-quart casserole dish, spreading it out evenly. Cover the dish with a lid or aluminum foil.
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Bake:
- Preheat your oven to 400°F (200°C). Place the covered casserole dish in the oven and bake for 30-35 minutes, or until the flavors meld together beautifully.
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Serve and Enjoy!
- Once baked to perfection, remove the casserole dish from the oven and allow it to cool slightly before serving. Spoon generous portions onto plates and savor the comforting goodness of these ranch-style lentils.
With its hearty texture, rich flavors, and wholesome ingredients, this Ranch Style Lentils recipe is sure to become a favorite in your culinary repertoire. Whether you’re hosting a potluck dinner, seeking a comforting meal on a chilly evening, or simply craving a delicious and nutritious dish, these lentils are a guaranteed crowd-pleaser. So, gather your ingredients and let the aroma of home-cooked goodness fill your kitchen as you embark on a culinary adventure with this delightful recipe! 🥣✨
