Savory Rosemary Sausage Strata: Rustic Brunch Delight 🍳

Country Strata with Sausage, Fontina, and Rosemary Recipe 🍳

Overview:

Indulge in the rustic charm of this Country Strata with Sausage, Fontina, and Rosemary, a hearty dish perfect for breakfast, brunch, or even a cozy weeknight dinner. With layers of savory turkey sausage, tangy tomatoes, and creamy Fontina cheese, all bound together with a fragrant rosemary-infused custard, this recipe promises to be a delightful addition to your culinary repertoire.

• Preparation Time: 30 minutes
• Cooking Time: 40 minutes
• Total Time: 1 hour 10 minutes
• Servings: 8

Ingredients:

• 8 slices turkey sausage
• 1 tbsp extra virgin olive oil
• 1 onion, diced
• 1/2 tbsp fresh rosemary, chopped
• 1 cup heavy cream
• 1 cup half-and-half
• 8 eggs
• Salt, to taste
• Freshly ground black pepper, to taste
• 1 tomato, thinly sliced
• 1 1/2 cups Fontina cheese, grated
• 8 slices of bread (fresh or lightly toasted)

Instructions:

1. Prepare Baking Dish: Begin by buttering the bottom and sides of a 9″ x 13″ or 8″ x 12″ baking dish, ensuring a non-stick surface for your strata.

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2. Cook Sausage Mixture: In a large skillet over medium heat, crumble the turkey sausage and sauté it with olive oil and diced onion until it turns a delicious golden brown, approximately 10 to 12 minutes. Once cooked, remove from heat and set aside to cool slightly.

3. Prep Bread: If using fresh bread, lightly toast it and set aside for layering in the dish.

4. Whisk Custard Mixture: In a medium-sized bowl, whisk together the chopped rosemary, heavy cream, half-and-half, eggs, salt, and freshly ground black pepper until well combined. Set this aromatic custard mixture aside for later use.

5. Layer Ingredients: Lay half of the bread slices evenly on the bottom of the buttered baking dish. Sprinkle half of the cooked sausage mixture over the bread, followed by half of the thinly sliced tomatoes, and half of the grated Fontina cheese. Repeat this layering process with the remaining bread, sausage, tomatoes, and cheese.

6. Pour Custard: Slowly pour the prepared custard mixture over the layered ingredients in the baking dish, ensuring it evenly coats the entire strata.

7. Refrigerate: Cover the baking dish with foil or plastic wrap and refrigerate it for at least 30 minutes, allowing the flavors to meld together. For optimal results, you can refrigerate it overnight for a convenient make-ahead meal.

8. Preheat Oven: When ready to bake, preheat your oven to 350°F (175°C), ensuring it reaches the ideal temperature for a perfectly baked strata.

9. Bake: Uncover the baking dish and place it on a baking sheet to catch any potential overflow during baking. Slide it into the preheated oven and bake for approximately 40 minutes, or until the strata turns a gorgeous golden brown on top and the custard is set.

10. Rest and Serve: Once baked to perfection, remove the Country Strata from the oven and allow it to rest for about 10 minutes before slicing and serving. This brief resting period allows the flavors to further develop and ensures a delightful dining experience for you and your loved ones.

Nutritional Information (per serving):

• Calories: 558.1
• Total Fat: 48.9g
  • Saturated Fat: 27g
• Cholesterol: 365.1mg
• Sodium: 1043.7mg
• Carbohydrates: 6.6g
  • Fiber: 0.7g
  • Sugar: 2.5g
• Protein: 23.7g

Tips:

• Customize the strata by adding your favorite vegetables or herbs for a personalized touch.
• For a vegetarian option, substitute the turkey sausage with your choice of meatless alternatives or additional veggies.
• Experiment with different types of bread, such as whole grain or sourdough, to elevate the texture and flavor profile of your strata.
• Make cleanup a breeze by lining the baking dish with parchment paper before assembling the layers.
• Serve the Country Strata alongside a fresh green salad or roasted potatoes for a well-rounded meal that satisfies all your cravings.

This Country Strata with Sausage, Fontina, and Rosemary recipe is a true crowd-pleaser, guaranteed to impress your family and friends with its delicious flavors and comforting aroma. Enjoy the joy of sharing a homemade meal made with love and wholesome ingredients from lovewithrecipes.com!