Browned Pork Chops with Gravy 🍽️
Description
Sautéed herb-flavored boneless pork chops topped with a deviled mushroom sour cream gravy, this recipe from the Recipe Institute is a delightful dish that’s perfect for a quick and satisfying meal. It combines the savory flavors of pork with a rich and creamy gravy, creating a mouthwatering experience that’s sure to please everyone at the table.
Recipe Details
- Cook Time: 15 minutes
- Prep Time: 15 minutes
- Total Time: 30 minutes
- Servings: 4
- Category: Pork
- Keywords: Vegetable, Meat, Kid Friendly, Potluck, < 30 Mins, Stove Top, Easy
Nutritional Information
- Calories: 260.3
- Fat Content: 10.7g
- Saturated Fat Content: 4.5g
- Cholesterol Content: 82.9mg
- Sodium Content: 148.7mg
- Carbohydrate Content: 17.8g
- Fiber Content: 1.2g
- Sugar Content: 1.8g
- Protein Content: 22.4g
Ingredients
- 4 boneless pork chops
- 1/2 tsp dried sage
- 1/2 tsp dried marjoram
- 1/4 tsp black pepper
- 1/8 tsp salt
- 1 onion
- 2 garlic cloves
- 1/4 cup sour cream
- 2 tbsp all-purpose flour
- 1 tsp Dijon mustard
- 1 cup mushrooms
- 1 cup chicken broth
- 1 tbsp fresh parsley (optional)
Instructions
| Step | Instruction |
|---|---|
| 1 | Trim fat from chops. |
| 2 | Stir together sage, marjoram, pepper, and salt, and rub on both sides of chops. |
| 3 | Spray a large nonstick skillet with cooking spray and heat over medium heat. |
| 4 | Place chops in skillet and cook for 5 minutes, turning once, or until chops are just barely pink. |
| 5 | Remove chops from skillet and keep warm. |
| 6 | Add onion and garlic to skillet, cook and stir for 2 minutes. |
| 7 | Add mushrooms and broth, bring to a boil, reduce heat, and simmer, covered, for 3 to 4 minutes or until mushrooms are tender. |
| 8 | Whisk together sour cream, flour, and mustard in a medium bowl. |
| 9 | Whisk in about 3 tablespoons of broth from the skillet. |
| 10 | Stir sour cream mixture into skillet. |
| 11 | Cook, stirring constantly, until the mixture comes to a boil. |
| 12 | Serve over pork chops and noodles. |
| 13 | Sprinkle with parsley, if desired. |
This Browned Pork Chops with Gravy recipe is a breeze to make and promises to be a hit with your family and friends. The tender pork chops combined with the creamy mushroom gravy create a symphony of flavors that will leave everyone asking for seconds!
