Sop Salmon: A Delightful Indonesian Salmon Soup

This comforting and flavorful Sop Salmon is a delightful dish that brings together the rich taste of salmon with the heartiness of tofu and aromatic spices. Perfect for a quick and nourishing meal, this recipe is both simple to prepare and incredibly satisfying.

Ingredients

• 100 grams salmon fillet
• 100 grams firm tofu (tahu putih)
• 3 cloves garlic, finely chopped
• 2 shallots, finely chopped
• 2 tablespoons onion, chopped
• Salt and sugar, to taste
• 2 cm ginger, crushed
• 500 ml water

Instructions

1. Prepare the Broth: In a pot, bring 500 ml of water to a boil. This will serve as the flavorful base for your soup.

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2. Add Aromatics: Once the water is boiling, add the finely chopped shallots, garlic, chopped onion, and crushed ginger. Allow these aromatic ingredients to infuse the broth with their delicious flavors.

3. Incorporate the Proteins: Carefully add the salmon fillet and firm tofu into the pot. There’s no need to add oil, as the salmon will release its own oils during cooking, enriching the soup further.

4. Season the Soup: Sprinkle in salt and sugar to taste. The sugar will help balance the flavors and enhance the natural sweetness of the ingredients.

5. Cook to Perfection: Let the soup simmer until it reaches a rolling boil, ensuring that all the flavors meld beautifully together and the salmon is cooked through.

6. Serve and Enjoy: Once cooked, ladle the soup into bowls and savor this delightful combination of textures and flavors. Enjoy your Sop Salmon as a warm and nourishing dish that’s perfect for any time of day!

Tips for Serving

This Sop Salmon pairs wonderfully with a side of steamed rice or can be enjoyed on its own as a light meal. Feel free to add vegetables such as bok choy or spinach for added nutrition and color.

Nutritional Information

This recipe not only tantalizes your taste buds but is also packed with protein and essential nutrients, making it a healthy addition to your culinary repertoire. Enjoy the wholesome goodness of salmon and tofu in every comforting bowl!