recipes

Savory Salmon & Potato Cakes with Tartar Sauce

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New England Potato & Salmon Cakes

Description

Delightfully quick and easy to prepare, these New England Potato & Salmon Cakes are a fantastic option for brunch, combining the rich flavors of sockeye salmon with the comforting texture of mashed potatoes. Inspired by a Mrs. Dash recipe, these cakes are versatile enough to allow for fresh ingredients, as demonstrated by substituting frozen peas for bright, tender new peas, enhancing both texture and taste. Prepare them in advance, refrigerate, and fry them up just before serving, paired beautifully with tartar sauce for an elevated dining experience.


Nutritional Information

Nutrient Amount
Calories 275.7
Total Fat 10.7 g
Saturated Fat 2.7 g
Cholesterol 116.3 mg
Sodium 329.5 mg
Total Carbohydrates 23.3 g
Dietary Fiber 3.3 g
Sugars 3.9 g
Protein 20.7 g

Ingredients

Quantity Ingredient
1 Sockeye salmon
1 Mashed potatoes
1 Egg
1 Green onion
1 Chicken
2 Flour
2 Butter
1 Oil (for frying)

Instructions

  1. Preparation of Ingredients: Begin by combining the sockeye salmon, mashed potatoes, egg, finely chopped green onion, and chicken in a mixing bowl. Blend these ingredients thoroughly to ensure a harmonious mixture.

  2. Forming Patties: Once the mixture is well combined, gently shape it into six patties. Each patty should have a consistent thickness to ensure even cooking.

  3. Coating: Lightly dredge each patty in flour, ensuring they are evenly coated but not overly thick.

  4. Cooking the Patties: In a medium skillet, melt the butter over medium heat and add the teaspoon of oil to prevent sticking. Once the butter is bubbling gently, add the patties to the pan, ensuring they do not overcrowd.

  5. Browning: Cook the patties for approximately five minutes on each side, or until they are golden brown and heated through.

  6. Serving: Serve the warm salmon cakes with a side of tartar sauce, perfect for dipping, and enjoy your delicious brunch!


Keywords

  • Less than 30 minutes
  • Easy
  • Inexpensive

Aggregated Rating

4 out of 5 stars (2 reviews)


This delectable recipe showcases the ultimate balance of convenience and flavor, making it a splendid choice for any brunch gathering. Enjoy crafting these tasty salmon cakes with your loved ones!

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