Oseng Ikan Asin Klotok: A Flavorful Indonesian Delight
Oseng Ikan Asin Klotok is a delightful Indonesian dish that combines the savory goodness of salted fish with a medley of vibrant spices and vegetables. This recipe is not only simple to prepare but also packed with flavor, making it a perfect addition to your culinary repertoire.
Ingredients
- 3 pieces salted klotok fish, shredded
- 2 tomatoes, sliced
- 3 shallots, sliced
- 2 cloves garlic, sliced
- 15 bird’s eye chilies (adjust to taste), sliced
- 3 tablespoons sweet soy sauce
- 1 tablespoon granulated sugar
- 1/4 teaspoon salt
- Water (as needed)
Instructions
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Sauté the Aromatics: Begin by heating a generous amount of oil in a skillet over medium heat. Add the sliced shallots, garlic, and bird’s eye chilies, stirring frequently until they become fragrant and the shallots turn translucent.
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Add the Fish: Once the aromatics are ready, gently add the shredded salted klotok fish to the skillet. Stir-fry for a few minutes, allowing the flavors to meld together.
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Incorporate the Vegetables and Seasonings: Next, add the sliced tomatoes, along with the sweet soy sauce, granulated sugar, salt, and a splash of water. Stir everything together, ensuring that the fish and vegetables are well coated in the sauce.
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Simmer to Perfection: Let the mixture simmer until the tomatoes soften and the water has reduced slightly, creating a flavorful sauce that clings to the ingredients. This should take about 5-10 minutes.
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Serve and Enjoy: Once the dish is cooked through and the sauce has thickened, remove it from heat. Serve your Oseng Ikan Asin Klotok hot, paired with steamed rice for a truly satisfying meal.
Nutritional Information (per serving)
- Calories: Approximately 250
- Protein: 20g
- Fat: 15g
- Carbohydrates: 12g
- Fiber: 2g
Cooking Tips
- Feel free to adjust the amount of chilies based on your heat preference; this dish can be made milder or spicier to suit your taste.
- Adding vegetables like bell peppers or green beans can enhance the dish’s nutritional value and add extra texture.
Oseng Ikan Asin Klotok embodies the essence of home-cooked Indonesian cuisine, offering a delicious way to enjoy the rich flavors of salted fish. Perfect for a cozy family meal or to impress your friends at gatherings, this dish is sure to become a favorite in your household. Happy cooking!