Sausage Flowers Recipe 🌸
Prep Time: 25 minutes
Cook Time: 15 minutes
Total Time: 40 minutes
Servings: 24 flowers
Calories: 142.9 per serving
Rating: ⭐️⭐️⭐️⭐️⭐️ (4.5)
Category: Pork
Keywords: Meat, < 60 Mins, For Large Groups
Description:
Indulge in the delightful flavors of these Sausage Flowers – a savory treat perfect for any gathering or snack time. With a combination of Italian sausage, gooey cheeses, zesty salsa, and crispy wonton wrappers, each bite bursts with deliciousness. Topped with creamy sour cream and fresh green onions, these adorable flower-shaped appetizers are sure to impress your guests. Let’s dive into the recipe!
Ingredients:
- 1 Italian sausage
- 1/2 cup Monterey Jack cheese
- 1/2 cup Colby cheese
- 1 cup salsa
- 24 wonton wrappers
- 12 tablespoons sour cream
- 1 green onion
Instructions:
| Step | Description |
|---|---|
| 1 | Preheat the oven to 350°F (175°C). |
| 2 | Lightly grease a miniature muffin pan. |
| 3 | In a large skillet over medium-high heat, cook the ground Italian sausage until evenly browned. |
| 4 | Drain the excess fat from the sausage and remove it from the heat. |
| 5 | Stir in the Monterey Jack cheese and Colby cheese into the warm sausage mixture until melted and well combined. |
| 6 | Add salsa to the sausage and cheese mixture, stirring until evenly distributed. |
| 7 | Gently press the wonton wrappers into the prepared miniature muffin pan, ensuring that the edges extend slightly. |
| 8 | Bake the wonton wrappers in the preheated oven for 2-3 minutes, just until lightly crisped. |
| 9 | Spoon a heaping tablespoon of the sausage mixture into each wonton wrapper. |
| 10 | Return the filled muffin pan to the oven and bake for an additional 10 minutes, or until the edges of the wonton wrappers begin to brown. |
| 11 | Once baked, transfer the filled wontons to a serving platter. |
| 12 | Top each Sausage Flower with approximately 1 tablespoon of sour cream. |
| 13 | Garnish with freshly chopped green onions. |
| 14 | Serve hot and enjoy the flavorful goodness! |
Nutritional Information (Per Serving):
- Calories: 142.9
- Fat: 9.9g
- Saturated Fat: 4.7g
- Cholesterol: 22.4mg
- Sodium: 374.4mg
- Carbohydrates: 7.2g
- Fiber: 0.5g
- Sugar: 0.7g
- Protein: 6.3g
Tips:
- Customize your Sausage Flowers by adding diced bell peppers or jalapeños for an extra kick of flavor.
- Make a vegetarian version by substituting the Italian sausage with plant-based sausage crumbles.
- Serve these appetizers with additional salsa or your favorite dipping sauce for an added burst of flavor.
- Store any leftovers in an airtight container in the refrigerator and reheat them in the oven for a crispy texture.
Conclusion:
With its simple preparation and irresistible taste, this Sausage Flowers recipe is a must-try for any occasion. Whether you’re hosting a party or simply craving a savory snack, these adorable appetizers are sure to please your palate and impress your guests. Enjoy the deliciousness of each bite as you savor the combination of savory sausage, gooey cheese, and crispy wonton wrappers. Give this recipe a try and watch as it becomes a crowd favorite at your next gathering!
