Sausage Stuffing Recipe
Description:
Indulge in the rich flavors of this delectable Sausage Stuffing recipe brought to you by lovewithrecipes.com. Perfect for Thanksgiving or any festive occasion, this savory stuffing is bound to impress your guests with its irresistible taste and aroma.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Shallots |
| 1 | Celery stalk |
| 2 | Tablespoons butter |
| 1/2 | Pound sausage |
| 1 | Bunch parsley |
| 1 | Teaspoon dried chives |
| 1/2 | Teaspoon thyme |
| 1/4 | Teaspoon marjoram |
| 1/2 | Bay leaf |
| To taste | Kosher salt |
| To taste | Fresh ground pepper |
| 8 | Cups bread cubes |
| 3/4 – 1 | Cup chicken broth |
Instructions:
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Brown Sausage: Begin by browning the sausage in a pan until it’s cooked through. Once done, remove it from the pan and set it aside.
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Saute Vegetables: In the same pan, add the butter to the drippings left behind from the sausage. Then, sauté the shallots and celery until they turn soft and translucent, infusing the butter with their delightful flavors.
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Combine Ingredients: In a large mixing bowl, combine the cooked sausage, sautéed shallots and celery, along with the herbs (parsley, dried chives, thyme, marjoram, and bay leaf), and the bread cubes. Mix everything together until evenly distributed.
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Moisten with Broth: Gradually pour in the chicken broth, a little at a time, stirring continuously, until the stuffing reaches the desired level of moisture. Be careful not to add too much broth, as it can make the stuffing soggy.
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Stuff or Bake: At this point, you have two options. Either stuff the prepared mixture into the cavity of your turkey for roasting, allowing it to soak up all those delicious juices as it cooks. Alternatively, if you prefer to bake the stuffing separately, transfer it to a greased casserole dish. If baking separately, cover the dish and bake it in a preheated oven at 325°F for 40-45 minutes, or until the stuffing is heated through and golden brown on top.
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Serve and Enjoy!: Once done, serve this mouthwatering Sausage Stuffing alongside your favorite Thanksgiving dishes or any meal where you want to add a touch of comfort and flavor. This recipe is so delicious that it often gets doubled in my household – because who can resist such a savory delight!
So, gather your ingredients and get ready to impress your family and friends with this irresistible Sausage Stuffing recipe. With its perfect blend of savory sausage, aromatic herbs, and comforting bread cubes, it’s sure to become a favorite at your table! 🍽️
