Hearty Sausage Potato Pie 🥧
Overview:
Indulge in the deliciousness of a Hearty Sausage Potato Pie, a savory delight perfect for any mealtime occasion. This recipe, courtesy of lovewithrecipes.com, brings together the rich flavors of pork sausage, creamy potatoes, and a medley of spices, all baked to golden perfection in a convenient one-dish meal format. With a prep time of just 20 minutes and a total cook time of 1 hour, this recipe is as convenient as it is scrumptious. Let’s dive into creating this culinary masterpiece!
Ingredients:
- 1 package of frozen hash browns
- 1 egg
- 1/2 teaspoon onion powder
- 1 cup of tomato sauce
- 1 cup of whole corn kernels
- 1 teaspoon of dried oregano
- 1/4 teaspoon of black pepper
- 1 cup of shredded cheddar cheese
- 8 pork sausage links
Nutritional Information:
- Calories: 375.8 per serving
- Fat Content: 25.7g
- Saturated Fat: 10.2g
- Cholesterol: 82.1mg
- Sodium: 757.1mg
- Carbohydrates: 22.2g
- Fiber: 2.5g
- Sugar: 4.3g
- Protein: 15.9g
Instructions:
Step | Description | Time |
---|---|---|
1 | Preheat oven to 450°F. | PT0H0M |
2 | Thaw hash browns by running water over the unopened package. | PT0H0M |
3 | In a bowl, combine hash browns, egg, and onion powder. Mix well. | PT0H5M |
4 | Press the hash brown mixture into a well-greased 9″ pie pan, forming a crust. | PT0H5M |
5 | Bake the crust for 20 minutes, or until golden brown. | PT0H20M |
6 | While the crust bakes, cook the sausage links according to package directions. | PT0H15M |
7 | Once cooked, blot the sausage links with paper towels to remove excess grease. | PT0H5M |
8 | Place the cooked sausage links in the baked pie crust. | PT0H5M |
9 | In a small bowl, combine the tomato sauce, whole corn kernels, oregano, and black pepper. | PT0H5M |
10 | Spoon the tomato and corn mixture over the sausage links in the pie crust. | PT0H5M |
11 | Bake the pie for an additional 15 minutes, allowing the flavors to meld. | PT0H15M |
12 | Sprinkle shredded cheddar cheese over the top of the pie, and return it to the oven. | PT0H2M |
13 | Bake until the cheese is melted and bubbly, approximately 2-3 minutes. | PT0H3M |
14 | Remove the pie from the oven and let it rest for 10 minutes before serving. | PT0H10M |
15 | Cut the pie into wedges and serve warm. Enjoy! | PT0H0M |
Tips:
- For a spicier kick, add diced jalapenos to the tomato and corn mixture.
- Experiment with different types of sausage, such as Italian or chorizo, for unique flavor profiles.
- Serve with a side salad or steamed vegetables for a complete meal.
Conclusion:
With its comforting blend of hearty ingredients and straightforward preparation, this Hearty Sausage Potato Pie is sure to become a favorite in your recipe collection. Whether enjoyed for brunch, lunch, or dinner, its satisfying flavors and easy assembly make it a winning choice for busy weeknights or leisurely weekends alike. Give it a try and savor the warmth and flavor of this comforting dish!