Savory Sausage-Stuffed Chicken Delight 🍗🥓
Margie’s Chicken and Sausage Recipe 🍗🥓
Welcome to lovewithrecipes.com, where we share the delightful Margie’s Chicken and Sausage recipe! This savory dish is perfect for any occasion, combining tender boneless chicken breasts with flavorful bulk sausage for a meal that’s sure to please everyone at the table. With a total preparation time of just 50 minutes, including 35 minutes of cooking time, this recipe is both delicious and convenient, making it an excellent choice for busy weeknights or weekend gatherings.
Recipe Overview:
- Name: Margie’s Chicken and Sausage
- Total Time: 50 minutes
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Rating: ⭐⭐⭐⭐⭐ (Aggregated Rating: 5)
- Servings: Not specified
Nutritional Information (per serving):
- Calories: 596.1
- Fat: 40.1g
- Saturated Fat: 11.2g
- Cholesterol: 179.9mg
- Sodium: 1173.6mg
- Carbohydrates: 6.6g
- Fiber: 0g
- Sugar: 1.1g
- Protein: 49.4g
Ingredients:
- 4 boneless chicken breasts
- 1 pound bulk sausage
- 1 cup milk
- 4 dashes nutmeg
Instructions:
| Step | Description |
|---|---|
| 1 | Brown sausage in frying pan: In a frying pan over medium heat, brown the bulk sausage until cooked through, breaking it into smaller pieces with a spatula as it cooks. Once done, remove the sausage from the pan and set it aside on a plate, leaving any excess grease behind. |
| 2 | Prepare the chicken: In the same frying pan, cook the boneless chicken breasts for 4-6 minutes on each side until they are golden brown and cooked through. Once done, transfer the chicken to an ovenproof casserole dish and set it aside. |
| 3 | Prepare the sausage mixture: Return the cooked sausage to the frying pan. Add the milk and nutmeg to the pan, stirring well to combine with the sausage. Heat the mixture until warmed through, ensuring it’s well mixed. |
| 4 | Combine and bake: Pour the sausage mixture over the chicken in the casserole dish, ensuring it covers the chicken evenly. Preheat your oven to 350°F (175°C), then bake the chicken and sausage mixture for 30-40 minutes, or until the flavors meld together beautifully. |
| 5 | Serve and enjoy: Once baked, remove the dish from the oven and allow it to cool for a few minutes before serving. Garnish with your favorite herbs or spices, if desired. Serve the Margie’s Chicken and Sausage over rice or egg noodles for a comforting and satisfying meal. Enjoy! |
This Margie’s Chicken and Sausage recipe is a wonderful way to elevate your dinner routine with minimal effort, delivering maximum flavor and satisfaction to your taste buds. Whether you’re cooking for family or friends, this dish is sure to become a favorite in your recipe collection. Give it a try tonight and experience the deliciousness for yourself! 🍽️✨
