Sausage Stuffed Cremini Mushrooms Recipe 🍄
Overview:
Indulge in the savory goodness of Sausage Stuffed Cremini Mushrooms! These delectable bites are bursting with flavors and make for a perfect appetizer or snack for any occasion. With a blend of savory sausage, earthy cremini mushrooms, and aromatic spices, these stuffed mushrooms are sure to tantalize your taste buds. Let’s dive into the recipe and bring this culinary delight to life!
Ingredients:
- 12 cremini mushrooms
- 3/4 cup grated parmesan cheese
- 2 onions, finely chopped
- 2 red bell peppers, diced
- 1 teaspoon black pepper
- 1 cup breadcrumbs (divided)
- 1/4 cup olive oil (for cooking)
- Nonstick cooking spray
Nutritional Information:
- Calories: 50.5 per serving
- Fat Content: 1.3g
- Saturated Fat Content: 0.5g
- Cholesterol Content: 6.4mg
- Sodium Content: 112.4mg
- Carbohydrate Content: 7.5g
- Fiber Content: 0.7g
- Sugar Content: 1.6g
- Protein Content: 2.4g
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Preheat oven to 400°F (200°C). | 0 min |
| 2 | Remove stems from mushrooms and finely chop them. | 15 min |
| 3 | In a small bowl, mix 2 tablespoons of breadcrumbs with grated parmesan cheese. | – |
| 4 | Lightly coat a large nonstick frying pan with cooking spray and set it over medium heat. | – |
| 5 | Cook the sausages in the frying pan until they begin to brown, about 5 minutes, breaking them up with the side of a spoon. | 5 min |
| 6 | Stir in the chopped onions, diced red bell peppers, and chopped mushroom stems. Cook until veggies are soft, about 5 minutes. | 5 min |
| 7 | Stir in the remaining breadcrumbs and black pepper. | – |
| 8 | Remove the pan from heat. | – |
| 9 | Mound the sausage stuffing into each mushroom cap and arrange them, stuffing side up, in a 13 x 9 inch baking dish. | – |
| 10 | Sprinkle the stuffed mushrooms with the parmesan mixture. | – |
| 11 | Bake in the preheated oven until heated through, about 9 minutes. | 9 min |
Serving:
- Serve the Sausage Stuffed Cremini Mushrooms hot and enjoy the explosion of flavors with your loved ones! These delightful bites are perfect for parties, gatherings, or even as a tasty appetizer before a hearty meal. Pair them with your favorite dipping sauce for an extra kick of flavor.
Tips:
- For a spicy kick, add a dash of crushed red pepper flakes to the sausage mixture.
- You can substitute cremini mushrooms with button mushrooms if preferred.
- Make sure to remove any excess moisture from the mushroom caps to prevent sogginess.
- Experiment with different cheese blends such as mozzarella or cheddar for a unique twist.
- Garnish with fresh herbs like parsley or thyme for a pop of color and freshness.
Conclusion:
Savor the irresistible combination of savory sausage, earthy mushrooms, and tangy parmesan cheese with these Sausage Stuffed Cremini Mushrooms! Whether you’re hosting a party or simply craving a flavorful snack, this recipe is sure to impress. Follow the easy steps and indulge in a culinary delight that will leave everyone craving for more. Enjoy every bite of these stuffed mushrooms and let your taste buds rejoice!
