Tongseng Sawi Putih with Tempe Bacem
This delightful dish combines the tender crunch of sautéed sawi (Chinese cabbage) with the savory goodness of tempe bacem, creating a beautiful harmony of flavors that is both satisfying and nutritious. Perfect for a comforting meal, this recipe is easy to prepare and is sure to impress your family and friends.
Ingredients
| Ingredient | Quantity |
|---|---|
| Tempe Bacem | ½ block (or to taste) |
| Sawi (Chinese cabbage) | 1 bunch |
| Shallots | 4 cloves |
| Garlic | 4 cloves |
| Chili Peppers | 4 pieces |
| Tomatoes | 3 pieces |
| Water | 1 cup |
| Candlenuts | 2 pieces |
| Sugar | 1 tablespoon |
| Salt | To taste |
| Masako seasoning | To taste |
Nutritional Information (per serving, approximate)
| Nutrient | Amount |
|---|---|
| Calories | 180 |
| Protein | 8g |
| Carbohydrates | 15g |
| Fat | 10g |
| Fiber | 4g |
| Sodium | Varies (based on salt) |
Instructions
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Prepare the Spice Paste: Start by blending the shallots, garlic, chili peppers, candlenuts, and 2 tomatoes in a food processor or mortar until smooth. This aromatic spice paste will form the base of your tongseng.
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Cut the Ingredients: Dice the tempe bacem into small cubes, and chop the sawi into manageable pieces. This will ensure even cooking and easy serving.
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Sauté the Spice Paste: Heat a frying pan over medium heat. Add the prepared spice paste and sauté until fragrant, about 3-5 minutes, stirring frequently to prevent sticking.
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Combine the Ingredients: Once the paste is aromatic, add the sawi and tempe bacem to the pan. Season with salt, sugar, and masako seasoning to taste. Stir well to combine.
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Add Liquid: Pour in 1 cup of water and add the remaining tomatoes, cut into quarters. Mix everything together and bring to a gentle simmer.
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Cook Until Tender: Allow the mixture to cook until the sawi is tender and the flavors meld together, about 5-7 minutes. The liquid should reduce slightly, creating a rich sauce.
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Serve: Once cooked to your liking, remove from heat and serve hot. This dish pairs beautifully with steamed rice or can be enjoyed on its own for a light meal.
Tips
- Feel free to adjust the spice level by adding more or fewer chili peppers.
- For an extra touch, garnish with fresh herbs or a squeeze of lime for brightness.
With its vibrant flavors and healthy ingredients, Tongseng Sawi Putih with Tempe Bacem is not only a delicious choice but also a heartwarming addition to any meal. Enjoy the culinary journey!
