Trilby Recipe
🕒 Prep Time: 10 minutes
🕒 Total Time: 10 minutes
🍽️ Servings: 8
Description:
Indulge in the creamy, savory delight of Trilby, a delightful cheese spread perfect for any occasion. This recipe combines the richness of mild cheddar cheese with the zestiness of scallions, bound together with eggs and a hint of mayonnaise. Quick and easy to prepare, Trilby is sure to become a favorite appetizer or snack.
Ingredients:
- 1 cup mild cheddar cheese
- 6 eggs
- 2 scallions
- 1 tablespoon mayonnaise
Instructions:
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Combine Ingredients:
- In a mixing bowl, combine the mild cheddar cheese, eggs, chopped scallions, and mayonnaise.
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Season and Mash:
- Season the mixture with a dash of pepper, salt, and paprika.
- Using a fork or potato masher, gently mash the ingredients together until well combined.
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Adjust Consistency:
- If the mixture seems too dry, add more mayonnaise as needed to achieve a cohesive consistency.
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Form into Balls:
- Divide the mixture into 2 equal portions and shape each portion into a ball.
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Chill:
- Cover the cheese balls and chill them in the refrigerator for at least 1 hour to allow the flavors to meld and the mixture to firm up.
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Serve:
- Once chilled, serve the Trilby cheese balls with an assortment of crackers and small bread slices for a delicious appetizer or snack.
Enjoy the creamy, savory goodness of Trilby with friends and family at your next gathering! 🧀🥖🎉
