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Manhattan Clam Chowder (Quick)

๐Ÿ•’ Cook Time: 30 minutes
๐Ÿ•’ Prep Time: 15 minutes
๐Ÿ•’ Total Time: 45 minutes

Description:
Indulge in the savory delight of Manhattan Clam Chowder, a quick and hearty recipe perfect for chilly days. This easy-to-follow recipe promises a bowl full of warmth and flavor, making it an ideal choice for a cozy meal.

Recipe Category: Chowders
Keywords: One Dish Meal, Lunch/Snacks, Canadian, Low Cholesterol, Healthy, Winter, < 60 Mins, Beginner Cook, Stove Top, Easy

Nutritional Information (per serving):

  • Calories: 251.6
  • Fat Content: 2.1g
  • Saturated Fat Content: 0.4g
  • Cholesterol Content: 46mg
  • Sodium Content: 137.3mg
  • Carbohydrate Content: 32.5g
  • Fiber Content: 5.5g
  • Sugar Content: 8.3g
  • Protein Content: 26.4g

Ingredients:

Quantity Ingredient
2 onions
1/4 celery
1 minced clams
1 tomatoes
1 potato
1 carrot
1 thyme
marjoram
salt
1 cayenne pepper
bacon

Recipe Yield:

1 quart

Recipe Instructions:

  1. Combine all ingredients except crackers in a saucepan.
  2. Simmer covered for 30 minutes or until veggies are tender.
  3. Serve with oyster crackers or crackers of your choice.

This Manhattan Clam Chowder recipe offers a symphony of flavors, blending the natural sweetness of vegetables with the briny goodness of clams, enhanced by aromatic herbs and spices. Whether you’re a beginner cook or a seasoned chef, this recipe is sure to impress with its simplicity and delightful taste. So gather your ingredients and get ready to savor the comforting warmth of this classic chowder!

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