recipes

Savory Seafood Delight: Creamy Crab and Shrimp Dips

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Crab and Shrimp Dips πŸ¦€πŸ€

Prep Time: 20 minutes
Total Time: 20 minutes
Servings: 16
Calories per serving: 134.4

Description:

Indulge in the deliciousness of these Crab and Shrimp Dips, perfect for any occasion. Creamy and savory, they’re an irresistible addition to your party spread.

Ingredients:

  • 16 oz cream cheese
  • 1 cup mayonnaise
  • 1/2 cup ketchup
  • 2 tbsp Worcestershire sauce
  • 1/4 tsp Tabasco sauce (adjust to taste)
  • 1/2 cup finely chopped onion
  • 2 cups baby shrimp
  • 2 cups crab meat

Instructions:

  1. Prepare the Cream Cheese Mixture:

    • In a mixing bowl, using an electric mixer, beat cream cheese and mayonnaise until well blended.
    • Add ketchup, Worcestershire sauce, and Tabasco sauce. Beat again until well incorporated.
    • Mix in finely chopped onions using a fork until evenly distributed.
    • Adjust Tabasco sauce according to your taste preference.
  2. Divide and Conquer:

    • Divide the cream cheese mixture equally into two serving bowls.
  3. Crab Dip:

    • To one bowl, add the crab meat.
    • Mix well using a fork until the crab meat is evenly distributed throughout the creamy mixture.
  4. Shrimp Dip:

    • To the other bowl, add the baby shrimp.
    • Mix well using a fork until the shrimp are evenly dispersed in the creamy mixture.
  5. Serve and Enjoy:

    • Serve the Crab and Shrimp Dips with your favorite potato chips or vegetable crackers for dipping.
    • Refrigerate any unused portions to keep them fresh for later enjoyment.

These Crab and Shrimp Dips are not only easy to make but also incredibly flavorful, making them a hit among cheese and seafood lovers alike. Whether you’re hosting a party or simply craving a tasty snack, these dips are sure to impress! πŸŽ‰πŸ¦€πŸ€

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