Mansion Mushrooms Recipe
Description
Delight your guests with the elegant and flavorful Mansion Mushrooms, a quick and easy vegetable dish that can be prepared in just ten minutes. This recipe, perfect for any occasion, combines the rich essence of butter and sherry with the savory taste of mushrooms, making it a delightful addition to your culinary repertoire. Share this exquisite dish from lovewithrecipes.com with friends and family, and enjoy the compliments that follow!
Nutritional Information
| Nutrient | Amount |
|---|---|
| Calories | 433.7 |
| Total Fat | 38.1 g |
| Saturated Fat | 23.8 g |
| Cholesterol | 115.3 mg |
| Sodium | 188.7 mg |
| Total Carbohydrates | 8.2 g |
| Dietary Fiber | 1.2 g |
| Sugars | 2.6 g |
| Protein | 4.9 g |
Ingredients
| Quantity | Ingredient |
|---|---|
| 4 | tablespoons butter |
| 2 | tablespoons sherry wine |
| 1 | clove garlic, minced |
| 1/2 | pound mushroom caps |
| 1/3 | cup whipping cream |
Cooking Time
| Time | Duration |
|---|---|
| Prep Time | 5 minutes |
| Cook Time | 5 minutes |
| Total Time | 10 minutes |
Instructions
-
Melt the Butter
Begin by melting the butter in a heavy-bottomed skillet over medium heat. Once the butter is fully melted, add the sherry wine and minced garlic. Stir the mixture gently, allowing the garlic to become fragrant, which should take about a minute. -
-
Sauté the Mushrooms
Once the garlic has softened, add the mushroom caps to the skillet. Sauté the mushrooms, stirring frequently, until they become lightly browned and the butter is sizzling. This process should take about 3 to 4 minutes. Keep an eye on the mushrooms to ensure they do not become overcooked. -
Add the Cream
After the mushrooms are sautéed to perfection, pour in the whipping cream. Stir the mixture thoroughly to coat the mushrooms evenly with the creamy sauce. The cream will enhance the richness of the dish, creating a luxurious texture. -
Boil for Thickness
Increase the heat to high, allowing the sauce to come to a vigorous boil. Continue boiling hard for about 1 to 2 minutes until the sauce thickens. You should see bubbles forming over the entire surface of the pan; this indicates that the sauce has reached the desired consistency, similar to that of a thin custard. -
Serve
Carefully scoop the mushrooms into a pretty serving dish, ensuring each piece is generously covered with the luscious sauce. The presentation is key, so take a moment to arrange the mushrooms attractively. Serve immediately, and watch as your guests savor each delightful bite.
Enjoy this simple yet elegant Mansion Mushrooms recipe, perfect for impressing at dinner parties or enjoying as a comforting side dish at home.
