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Savory Shredded Oriental Pork Sandwiches with Crunchy Napa Cabbage

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Oriental Pork Sandwiches: A Flavorful Delight

When it comes to crafting a memorable lunch or snack, the Oriental Pork Sandwiches stand out with their mouthwatering flavors and satisfying textures, making them a perfect addition to your repertoire. This easy-to-follow recipe from lovewithrecipes.com is not only quick to prepare but also offers an exciting culinary experience that is sure to please. Bursting with a harmonious blend of savory and slightly sweet ingredients, these sandwiches are sure to become a favorite among family and friends.

Recipe Overview

Recipe Name Oriental Pork Sandwiches
Prep Time 25 minutes
Cook Time 10 minutes
Total Time 35 minutes
Category Lunch/Snacks
Servings 6-8 sandwiches
Keywords Pork, Meat, Spicy, < 60 Mins, Easy
Rating 5 / 5 (2 Reviews)

Description

This recipe for Oriental Pork Sandwiches combines tender, flavorful shredded pork with a crisp cabbage topping, all nestled between soft rolls, creating a delightful balance of flavors and textures. Perfect for a quick lunch or a satisfying snack, these sandwiches are both easy to make and deliciously addictive.

Ingredients

Ingredient Quantity
Apple cider 2 1/2 – 3 cups
Soy sauce 1 cup
Hoisin sauce 2 tablespoons
Five-spice powder 1 1/2 teaspoons
Napa cabbage (shredded) 6 – 8 cups
Sandwich rolls 1 1/2 – 2 dozen
Cooking juices (for dipping) To taste

Nutritional Information (per serving)

Nutrient Amount
Calories 650.9 kcal
Total Fat 36.7 g
Saturated Fat 12.2 g
Cholesterol 134.3 mg
Sodium 857.2 mg
Total Carbohydrates 38.2 g
Dietary Fiber 1.8 g
Sugars 7.3 g
Protein 39.2 g

Instructions

  1. Prepare the Pork Roast: Begin by trimming any excess fat from the pork roast to ensure a leaner result that absorbs the flavorful sauces beautifully. If necessary, cut the roast to fit comfortably into your slow cooker, which allows for even cooking and flavor absorption.

  2. Slow Cooking: Place the trimmed pork roast into the slow cooker. In a separate small mixing bowl, combine the apple cider, soy sauce, hoisin sauce, and five-spice powder. Stir the mixture thoroughly until well blended, ensuring that the spices are evenly distributed.

  3. Flavor the Pork: Pour the sauce mixture over the pork roast, making sure it is well coated. Cover the slow cooker and set it to low heat, allowing the pork to cook for 8 to 10 hours. This slow cooking process will result in incredibly tender and flavorful meat that easily shreds apart.

  4. Shred the Meat: Once the cooking time has elapsed, carefully remove the pork from the slow cooker and place it on a large bowl or flat surface. Use two forks to shred the meat, making sure to remove any bones if they were present. The goal is to achieve bite-sized pieces that are easy to assemble into sandwiches.

  5. Assemble the Sandwiches: Take the sandwich rolls and split them open. Generously pile the shredded pork onto the bottom half of each roll, allowing the rich juices to soak into the bread slightly. Top the meat with a generous handful of shredded napa cabbage, which adds a refreshing crunch and a pop of color.

  6. Complete the Sandwiches: Place the tops of the rolls on the assembled sandwiches. To enhance the experience, skim any fat off the surface of the cooking juices remaining in the slow cooker. Serve these savory cooking juices in small bowls alongside the sandwiches, providing an irresistible dipping sauce that brings all the flavors together.

  7. Enjoy: Serve your Oriental Pork Sandwiches warm, either on their own or with a side of your favorite chips or salad. The combination of tender, flavorful pork and crisp cabbage in a soft roll is sure to make these sandwiches a hit at any gathering or a quick and satisfying meal at home.

Conclusion

The Oriental Pork Sandwiches from lovewithrecipes.com provide an easy yet delectable option for lunch or snacks, perfect for busy weekdays or casual gatherings. With their savory filling and crisp toppings, these sandwiches deliver a delightful explosion of flavors in every bite. This recipe not only brings a taste of the Orient to your table but also allows you to enjoy the satisfaction of homemade comfort food that is both wholesome and delicious. Don’t forget to share the joy of this recipe with your loved ones and enjoy the accolades that come from serving such a delightful dish.

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