Shrimp with Peas & Mushrooms Recipe 🍤🍄

Overview:

This delightful Shrimp with Peas & Mushrooms recipe is a quick fix for those busy evenings when you crave something delicious and wholesome without spending hours in the kitchen. Bursting with flavors and textures, this dish promises to tantalize your taste buds with every bite. With a cooking time of just 25 minutes from start to finish, it’s perfect for those seeking a flavorful meal in a hurry.

• Preparation Time: 10 minutes
• Cooking Time: 15 minutes
• Total Time: 25 minutes
• Servings: 6
• Calories: 235.6 per serving
• Rating: Not available
• Review Count: Not available

Ingredients:

• 1 tablespoon cornstarch
• 1 teaspoon salt
• 1 teaspoon sugar
• 1 teaspoon ground ginger
• 3/4 cup chicken broth
• 2 tablespoons soy sauce
• 1 clove garlic, minced
• 1/4 cup peanut oil
• 8 ounces mushrooms, sliced
• 1 pound shrimp, peeled and deveined
• 1 cup peas
• Angel hair pasta, for serving

Instructions:

1. Prepare the Sauce Mixture:

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   • In a small bowl, combine the cornstarch, salt, sugar, and ground ginger. Gradually blend in the chicken broth and soy sauce until smooth. Add the minced garlic to the mixture and set aside.

2. Stir-Fry Mushrooms and Peas:

   • Heat the peanut oil in a wok or large skillet over high heat. Once the oil is hot, add the sliced mushrooms and peas. Stir-fry for about 2 minutes until the vegetables are slightly tender and aromatic.

3. Cook the Shrimp:

   • Add the peeled and deveined shrimp to the wok with the mushrooms and peas. Cook and stir continuously until the shrimp turn pink and firm, which usually takes around 4 minutes.

4. Incorporate the Sauce:

   • Stir the chicken broth mixture to ensure it’s well-blended, then add it to the shrimp, mushrooms, and peas in the wok. Continue to cook and stir until the sauce thickens, coating the ingredients evenly.

5. Serve with Angel Hair Pasta:

   • Once the sauce has thickened to your desired consistency, remove the wok from the heat. Serve the flavorful shrimp, peas, and mushrooms over a bed of cooked angel hair pasta.

Enjoy this savory and satisfying dish with your loved ones, relishing each forkful of succulent shrimp, tender mushrooms, and vibrant peas infused with an irresistible sauce. Perfect for busy weeknights or casual gatherings, this recipe is sure to become a favorite in your culinary repertoire.