Savory Sicilian Shrimp Linguine 🍤🌿

Shrimp Palermo Recipe 🍤

Prep Time: 20 minutes
Cook Time: 15 minutes
Total Time: 35 minutes
Servings: 2

Ingredients:

• 12 large shrimp, peeled and deveined
• 2 hot Italian sausages
• 2 cloves garlic, minced
• 1 shallot, finely chopped
• 1 tablespoon tahini
• 1 tablespoon sesame seeds
• 3/4 teaspoon crushed red pepper flakes
• 1 teaspoon dry oregano
• 1 teaspoon dry basil
• 1/2 teaspoon salt
• 1 teaspoon Tabasco sauce
• 1 cup diced tomatoes
• 1/2 cup crushed tomatoes
• 1 serving linguine

Instructions:

1. Prepare Shrimp: Start by peeling and deveining the shrimp. Set them aside for later use.

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2. Cook Sausage: Preheat your oven to 250°F (120°C). Place the hot Italian sausages on a baking sheet and bake for 20 minutes until fully cooked. Once cooked, let them cool slightly, then slice them into 1/2-inch slices.

3. Sauté Shrimp and Sausage: In a large skillet, heat some clarified butter over medium heat. Add the shrimp and sliced sausage to the skillet. Sauté until the shrimp are almost cooked through and the sausage slices are lightly browned.

4. Add Flavorful Ingredients: To the skillet with shrimp and sausage, add minced garlic, chopped shallot, tahini, sesame seeds, crushed red pepper flakes, dry oregano, dry basil, salt, Tabasco sauce, diced tomatoes, and crushed tomatoes. Stir well to combine all the flavors.

5. Simmer: Let the mixture simmer for about 5 minutes, allowing all the ingredients to meld together and the flavors to develop.

6. Serve: Once everything is heated through and well combined, it’s time to serve! Plate your delicious Shrimp Palermo over cooked linguine and enjoy the flavorful dish.

This Shrimp Palermo recipe is bursting with savory flavors from the Italian sausage, garlic, tomatoes, and aromatic herbs. The addition of tahini adds a creamy richness to the dish, while the crushed red pepper flakes and Tabasco sauce give it a hint of heat, making every bite irresistible. Serve this delightful dish for a cozy dinner at home or impress your guests with its gourmet taste!