Calico Beans Recipe

Description:

Indulge in the savory delight of Calico Beans, a hearty dish perfect for weeknight dinners or cozy gatherings with loved ones. Bursting with the wholesome goodness of beans and meat, this recipe is a symphony of flavors that will tantalize your taste buds. Whether you’re a seasoned chef or a novice in the kitchen, you’ll find this dish irresistibly easy to prepare and utterly satisfying to devour. Let’s dive into the culinary journey and explore the secrets behind crafting this culinary masterpiece!

Overview:

Name: Calico Beans
Category: One Dish Meal
Keywords: Beans, Meat, Weeknight, Oven, Easy
Total Time: 1 hour 20 minutes
- Preparation Time: 20 minutes
- Cooking Time: 1 hour
Calories: 641.3 per serving
Servings: Adjust according to your appetite

Ingredients:

Quantity	Ingredient
1 lb	Ground beef
1/2 lb	Bacon
1/2	Onion
1 cup	Brown sugar
1/4 cup	Vinegar
1 can	Lima beans
1 can	Kidney beans
1 cup	Ketchup
1 tbsp	Mustard

Instructions:

Preheat your oven to 350°F (175°C) to ensure it’s ready when you finish preparing the dish.
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Brown the Meat:
- In a large skillet, cook the ground beef over medium heat until it’s nicely browned and crumbled.
- While the beef is cooking, chop the bacon into small pieces and add it to the skillet. Cook until the bacon is crispy and adds its delicious flavor to the mix.
Saute the Onion:
- Peel and chop the onion finely.
- In the same skillet with the meat, sauté the chopped onion until it’s translucent and fragrant, adding a delightful depth of flavor to the dish.
Combine Ingredients:
- In a large baking dish, combine the browned beef and bacon mixture with the sautéed onion.
- Add the brown sugar, vinegar, lima beans, kidney beans, ketchup, and mustard to the baking dish. Mix everything together until the ingredients are evenly distributed, creating a colorful and flavorful medley.
Bake to Perfection:
- Place the baking dish, uncovered, in the preheated oven.
- Allow the Calico Beans to bake for approximately 1 hour, or until the flavors meld together beautifully, and the dish is bubbling hot and irresistible.
Serve and Enjoy:
- Once the Calico Beans are done baking, remove them from the oven and let them cool slightly.
- Serve this delectable dish hot, garnished with your favorite toppings if desired, and revel in the joy of sharing a comforting meal with family and friends.

Nutritional Information:

Calories: 641.3
Fat: 27.5g
- Saturated Fat: 9.6g
Cholesterol: 82mg
Sodium: 1123.2mg
Carbohydrates: 70.8g
- Fiber: 9.7g
- Sugar: 39.7g
Protein: 29.7g

Tips and Variations:

Make it Ahead: Prepare the Calico Beans in advance and refrigerate them. Simply reheat before serving for a quick and convenient meal option.
Add Some Heat: For a spicy kick, add a dash of hot sauce or chopped jalapeños to the mix.
Vegetarian Option: Omit the meat and bacon for a vegetarian-friendly version of this dish. You can increase the quantity of beans or add vegetables like bell peppers and mushrooms for added texture and flavor.
Customize to Taste: Feel free to adjust the ingredients according to your preferences. Add more brown sugar for a sweeter flavor or experiment with different types of beans for a unique twist on the classic recipe.

Conclusion:

Calico Beans are a timeless classic that never fails to impress. With its simple preparation and rich flavors, this dish is sure to become a staple in your recipe repertoire. Whether you’re cooking for a crowd or simply craving a cozy meal at home, Calico Beans are the perfect choice for any occasion. So gather your ingredients, preheat your oven, and get ready to delight your senses with this mouthwatering dish. Enjoy! 🍲✨