Easy Spaghetti Sauce Recipe π
Prep Time: 10 minutes
Cook Time: 7 hours
Total Time: 7 hours 10 minutes
Yield: 1 slow cooker full
Description:
This is the perfect recipe for those who usually opt for store-bought sauces but are eager to try their hand at making a homemade version without too much hassle. Whether you’re fully awake or still in need of your morning coffee, this recipe will guide you through effortlessly crafting a delicious spaghetti sauce that’s bursting with flavor.
Ingredients:
- 1 pound ground pork
- 1 pound ground chicken
- 1 garlic clove, minced
- 2 celery stalks, diced
- 1 onion, finely chopped
- 1 can (28 ounces) crushed tomatoes
- 1 can (14.5 ounces) diced tomatoes
- 1 cup sliced mushrooms
- 1 can (6 ounces) tomato paste
- 1 cup water
Nutritional Information (per serving):
- Calories: 1404.7
- Fat: 71.9g
- Saturated Fat: 27.3g
- Cholesterol: 308.4mg
- Sodium: 1676.4mg
- Carbohydrates: 90.9g
- Fiber: 23.9g
- Sugar: 55.6g
- Protein: 110.4g
Instructions:
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SautΓ© Meat and Aromatics:
- In a frying pan over medium heat, sautΓ© the ground pork, ground chicken, minced garlic, diced celery, and chopped onion until the meat is browned and the vegetables are tender.
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Add Remaining Ingredients:
- If needed, add a little oil to the pan to prevent sticking.
- Transfer the cooked meat and vegetables to a slow cooker.
- Add the crushed tomatoes, diced tomatoes, sliced mushrooms, tomato paste, and water into the slow cooker.
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Slow Cook:
- Set the slow cooker to low heat and cook the sauce for 6 to 8 hours, allowing the flavors to meld together beautifully.
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Alternative Cooking Method:
- If you don’t have a slow cooker, fear not! You can still prepare this sauce on the stove.
- Simply simmer the sauce on the stove over low heat for 1 to 1.5 hours, stirring occasionally to prevent sticking and ensure even cooking.
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Serve and Enjoy:
- Once the sauce has reached your desired consistency and the flavors have developed to perfection, serve it over your favorite pasta for a comforting and satisfying meal.
Tips:
- For a richer flavor, consider adding a splash of red wine to the sauce during cooking.
- Customize the sauce to your taste preferences by incorporating additional herbs and spices such as basil, oregano, or red pepper flakes.
- This sauce freezes well, so consider making a double batch and storing the leftovers in freezer-safe containers for future use.
Keywords:
Meat, Canadian, Weeknight
Whether you’re a novice cook or a seasoned chef, this easy spaghetti sauce recipe is sure to become a favorite in your household. With simple ingredients and minimal effort required, you can elevate your pasta nights with a homemade sauce that’s both delicious and satisfying. So grab your ingredients and get cooking β your taste buds will thank you! π π
