recipes

Savory Slow Cooker Pepper Steak

Average Rating
No rating yet
My Rating:

Sure, let’s dive into the delicious world of Pepper Steak! This recipe is perfect for those busy weeknights when you want something hearty and flavorful without spending hours in the kitchen. 🍽️

Pepper Steak

Description: Make and share this Pepper Steak recipe from lovewithrecipes.com.

Recipe Category: Meat

Keywords: Healthy, Weeknight

Total Time: 10 hours 30 minutes

Servings: 4

Ingredients:

Quantity Ingredient
2 Steak (cut into strips)
1/4 cup flour
1/2 teaspoon salt
1/8 teaspoon pepper
1 onion (sliced)
1 clove garlic (minced)
2 green peppers (sliced)
1 can whole tomatoes (undrained)
1 tablespoon soy sauce
1 tablespoon Worcestershire sauce
1 cup rice

Instructions:

  1. Preparation:

    • Begin by cutting the steak into strips, ensuring they’re of uniform size for even cooking.
    • In a ziplock bag, combine the flour, salt, and pepper. Add the steak strips to the bag and toss until they are evenly coated with the seasoned flour mixture.
  2. Assembly:

    • Transfer the coated steak strips into the crock-pot (slow cooker).
    • Add the sliced onion, minced garlic, and sliced green peppers into the crock-pot with the steak. Give it a good stir to distribute the ingredients evenly.
  3. Sauce:

    • In a separate bowl, mix together the whole tomatoes (undrained), beef base, soy sauce, and Worcestershire sauce until well combined.
    • Pour this flavorful sauce mixture over the steak and vegetables in the crock-pot.
  4. Slow Cooking:

    • Cover the crock-pot and cook on the low setting for 8 to 10 hours. This slow cooking process allows the flavors to meld together beautifully while tenderizing the steak to perfection.
  5. Thickening the Gravy:

    • If you prefer a thicker gravy consistency, about an hour before serving, switch the crock-pot to the high setting.
    • Prepare a smooth paste by mixing 3 tablespoons of flour with 3 tablespoons of butter (or water). Stir this paste into the crock-pot, ensuring it is well incorporated.
  6. Serving:

    • Once the pepper steak is done cooking, serve it hot over a bed of fluffy rice. The tender steak, flavorful vegetables, and savory gravy are sure to delight your taste buds.

This Pepper Steak recipe is not only delicious but also packed with protein and nutrients, making it a healthy choice for any meal. Plus, it’s easy to customize with your favorite spices and vegetables, so feel free to get creative in the kitchen! Enjoy your homemade Pepper Steak and savor every flavorful bite. 🥩🌶️

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x