Tolin’s Tasty BBQ Meatballs Recipe ๐
Overview:
Tolin’s Tasty BBQ Meatballs are a delightful concoction passed down from Polly, a dear friend, and they’ve become a staple at potlucks, family gatherings, and even weeknight dinners. These meatballs are not only quick to prepare but also irresistibly delicious, earning rave reviews wherever they go. Packed with flavor and easy on the wallet, they’re sure to become a favorite in your household too!
- Preparation Time: 15 minutes
- Cooking Time: 45 minutes
- Total Time: 1 hour
- Serves: Multiple servings
Ingredients:
Here’s what you’ll need to prepare these mouthwatering meatballs:
| Ingredient | Quantity |
|---|---|
| Oatmeal | 2 cups |
| Onion | 1 1/2, finely chopped |
| Eggs | 1 |
| Chili powder | 2 teaspoons |
| Ketchup | 1 cup |
| Brown sugar | 1 cup |
| Liquid smoke | 2 tablespoons |
| Ground beef | 2 pounds |
| Salt | To taste |
| Pepper | To taste |
Instructions:
For the Meatballs:
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Mix the Ingredients: In a large mixing bowl, combine the oatmeal, finely chopped onion, eggs, chili powder, ketchup, brown sugar, liquid smoke, ground beef, salt, and pepper. Mix until all the ingredients are well blended, ensuring that the flavors meld together harmoniously.
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Form the Meatballs: Once the mixture is thoroughly combined, shape it into small meatballs. You can either roll them by hand or use a convenient melon baller for uniform sizes. Place the formed meatballs in a Pam-sprayed 9×13 baking dish, arranging them evenly for even cooking.
For the Sauce:
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Combine Ingredients: In a small saucepan, combine the remaining ketchup, brown sugar, and liquid smoke. Stir well until the ingredients are fully incorporated.
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Bring to a Boil: Over medium heat, bring the sauce mixture to a gentle boil, allowing the flavors to meld together and the sauce to thicken slightly. Keep an eye on it to prevent burning or sticking to the pan.
Assembly and Baking:
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Preheat the Oven: Preheat your oven to 350ยฐF (175ยฐC) to ensure it’s ready for baking.
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Pour the Sauce Over the Meatballs: Once the sauce reaches a boil and achieves the desired consistency, pour it evenly over the arranged meatballs in the baking dish. Ensure that each meatball is generously coated with the savory sauce, promising a burst of flavor in every bite.
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Bake Covered: Cover the baking dish with aluminum foil to trap the moisture and flavors within. This step ensures that the meatballs cook evenly and stay tender throughout the baking process.
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Bake to Perfection: Place the covered baking dish in the preheated oven and bake for approximately 45 minutes. During this time, the meatballs will absorb the flavors of the sauce and cook to tender perfection, tantalizing your taste buds with every savory bite.
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Serve and Enjoy: Once baked to golden perfection, remove the foil cover and let the aroma of Tolin’s Tasty BBQ Meatballs fill the air. Serve them hot and savor the deliciousness with your loved ones, whether it’s at a festive gathering, a casual dinner, or simply as a treat for yourself.
These Tolin’s Tasty BBQ Meatballs are guaranteed to be a crowd-pleaser, drawing compliments and requests for seconds wherever they go. With their irresistible flavor and ease of preparation, they’re destined to become a cherished favorite in your culinary repertoire. Enjoy the delicious journey of creating and savoring these delectable meatballs with friends and family alike! ๐๐ฝ๏ธ
