49er Bean Dish Recipe
Overview:
This delightful 49er Bean Dish recipe brings together the hearty flavors of ground beef, bacon, and beans, all simmered to perfection with a savory blend of condiments. Ideal for any occasion, this dish promises a symphony of taste and texture that will leave everyone craving for more. With its simple preparation and oven-baked goodness, it’s sure to become a staple in your recipe collection.
- Name: 49er Bean Dish
- Cook Time: 1 hour
- Prep Time: 20 minutes
- Total Time: 1 hour 20 minutes
- Recipe Category: Beans
- Keywords: Oven, Less than 4 Hours, Easy
- Calories: 864
- Fat Content: 43.6g
- Saturated Fat Content: 15.3g
- Cholesterol Content: 115.7mg
- Sodium Content: 2116.2mg
- Carbohydrate Content: 81.8g
- Fiber Content: 8.8g
- Sugar Content: 51.7g
- Protein Content: 38.3g
Ingredients:
- 1 pound ground beef
- 1/2 pound bacon
- 1 can kidney beans
- 1/2 cup ketchup
- 3/4 cup brown sugar
- 1 tablespoon prepared mustard
- 1 onion, chopped
- 1 can butter beans
- 1 tablespoon vinegar
- 1 teaspoon salt
Instructions:
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Brown Meat with Onions: Begin by browning the ground beef along with the chopped onions in a skillet over medium heat. As the meat cooks, ensure to skim off any excess grease that accumulates.
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Prepare the Sauce: In a small bowl, mix together the vinegar and brown sugar until well combined. Once the meat is browned, add this vinegar and brown sugar mixture to the skillet, stirring it into the meat until it forms a flavorful sauce.
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Prepare the Beans: While the meat is cooking, drain the kidney beans and butter beans. Rinse them thoroughly under cold water to remove any excess salt or impurities.
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Combine Ingredients: In a large mixing bowl, combine the drained kidney beans, butter beans, ketchup, prepared mustard, salt, and crispy bacon pieces. Mix everything together until the beans are evenly coated with the sauce.
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Assemble and Bake: Preheat your oven to 350°F (175°C). Transfer the meat mixture into a baking dish, spreading it out evenly. Then, pour the bean mixture over the top of the meat, ensuring it covers the entire surface.
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Bake to Perfection: Place the baking dish in the preheated oven and bake for approximately 1 hour, or until the dish is heated through and the flavors have melded together beautifully.
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Serve and Enjoy: Once baked, remove the 49er Bean Dish from the oven and allow it to cool slightly before serving. Garnish with your favorite toppings, such as chopped fresh parsley or a dollop of sour cream, if desired. Serve hot and enjoy the irresistible flavors of this comforting dish!
Nutritional Information (Per Serving):
- Calories: 864
- Fat: 43.6g
- Saturated Fat: 15.3g
- Cholesterol: 115.7mg
- Sodium: 2116.2mg
- Carbohydrates: 81.8g
- Fiber: 8.8g
- Sugar: 51.7g
- Protein: 38.3g
Tips:
- For a smokier flavor, consider using smoked bacon in this recipe.
- You can customize the sweetness of the dish by adjusting the amount of brown sugar according to your taste preferences.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or oven before serving.
Conclusion:
With its rich flavors and comforting aroma, this 49er Bean Dish is sure to become a family favorite. Whether you’re serving it up for a cozy dinner at home or bringing it to a potluck gathering, it’s guaranteed to impress with its irresistible taste and hearty ingredients. Give this recipe a try and experience the joy of homemade comfort food at its finest! 🍲
