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Savory Southwest Beef Chili Explosion 🌶️🔥

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Ground Beef Chili Recipe 🌶️

Overview:

Prepare to tantalize your taste buds with this hearty and flavorful Ground Beef Chili recipe! Perfect for a cozy night in or for feeding a crowd at your next potluck, this Tex Mex-inspired dish is packed with protein, veggies, and spices, making it a satisfying one-dish meal. Let’s dive into the recipe and unleash a burst of Southwestern flavors!

  • Name: Ground Beef Chili
  • Category: One Dish Meal
  • Keywords: Beans, Vegetable, Meat, Tex Mex, Southwestern U.S., Low Cholesterol, Kid Friendly, Potluck, Winter, Weeknight, For Large Groups, Stove Top, < 4 Hours
  • Total Time: 1 hour 30 minutes
    • Prep Time: 30 minutes
    • Cook Time: 1 hour

Ingredients:

Quantity Ingredient
3 Ground beef
1 Onion
1 Green pepper
2 Celery ribs
2 Kidney beans
1 Tomato puree
1 Salsa
1 Diced tomatoes
1 Condensed beef broth
1 – 2 Water
1/4 Chili powder
2 Worcestershire sauce
1 Dried basil
2 Ground cumin
2 Garlic powder
1 Salt
1 Fresh coarse ground black pepper
1 Additional onion for garnish
Cheddar cheese for garnish

Instructions:

  1. Cook the Beef Mixture:

    • In a large Dutch oven, cook the ground beef, onion, green pepper, and celery ribs over medium heat until the meat is browned and the vegetables are tender. Drain any excess grease.
  2. Add Remaining Ingredients:

    • Stir in the kidney beans, tomato puree, salsa, diced tomatoes, condensed beef broth, water (adjust amount based on desired thickness), chili powder, Worcestershire sauce, dried basil, ground cumin, garlic powder, salt, and fresh coarse ground black pepper.
  3. Simmer the Chili:

    • Bring the mixture to a boil, then reduce the heat. Let the chili simmer uncovered for about 30 minutes or until it reaches your desired thickness, allowing the flavors to meld together beautifully.
  4. Serve and Garnish:

    • Ladle the hot chili into serving bowls, and if desired, garnish with chopped onion and shredded cheddar cheese for an extra burst of flavor and texture.

Nutritional Information (per serving):

  • Calories: 284
  • Fat: 13.7g
    • Saturated Fat: 5.2g
  • Cholesterol: 57.8mg
  • Sodium: 915.7mg
  • Carbohydrates: 19.2g
    • Fiber: 5.9g
    • Sugar: 6.1g
  • Protein: 22g

Recipe Yield:

  • This recipe makes approximately 16 servings.

Enjoy Your Hearty Chili! 🍲

Gather your friends and family around the table and savor every spoonful of this comforting Ground Beef Chili. Whether it’s a chilly winter evening or a bustling weeknight, this dish is sure to warm your heart and satisfy your hunger. Serve it with your favorite toppings or alongside some crusty bread for a complete meal. Bon appétit!

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