Savory Spice Fusion: Ultimate All-Purpose Rub Recipe 🌶️🔥

All Purpose Rub Recipe

Overview:

Indulge in the savory delight of this homemade All Purpose Rub, crafted to perfection for your culinary escapades. Bursting with a medley of spices, this rub adds depth and flavor to your favorite meats, from succulent chicken to tender pork. Quick to prepare and versatile in its application, it’s a must-have for any discerning chef’s arsenal. Let’s dive into the recipe!

Ingredients:

• 2 tablespoons black pepper
• 2 tablespoons paprika
• 2 tablespoons onion powder
• 1 tablespoon brown sugar
• 1 tablespoon chili powder
• 1 tablespoon coarse salt
• 1/2 tablespoon ground sage
• 1/2 tablespoon ground nutmeg
• 1/4 tablespoon cayenne pepper

Nutritional Information (per tablespoon):

• Calories: 20.3
• Fat Content: 0.4g
• Saturated Fat Content: 0.1g
• Cholesterol Content: 0mg
• Sodium Content: 707.6mg
• Carbohydrate Content: 4.5g
• Fiber Content: 1.2g
• Sugar Content: 2g
• Protein Content: 0.6g

Instructions:

1. Prepare the Rub: In a mixing bowl, combine all the spices – black pepper, paprika, onion powder, brown sugar, chili powder, coarse salt, ground sage, ground nutmeg, and cayenne pepper.

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2. Mix Thoroughly: Using a spoon or whisk, blend the spices together until well incorporated. Ensure an even distribution of flavors for a balanced taste profile.

3. Store Properly: Transfer the All Purpose Rub into an airtight container to preserve its freshness and potency. Mason jars or sealable bags work well for storage.

4. Preservation: This rub can be stored in your pantry for up to 8 weeks, maintaining its quality and flavor throughout its shelf life.

5. Application: Sprinkle or rub generously onto your choice of meats before cooking. It pairs beautifully with a variety of dishes, including ribs, brisket, and of course, chicken.

6. Enjoy the Flavors: Fire up the grill or preheat the oven, and let the aroma of the spices tantalize your senses as they infuse into the meat, creating a mouthwatering masterpiece.

Serving Suggestions:

• Use this All Purpose Rub as a seasoning for grilled or roasted chicken breasts, thighs, or wings.
• Apply liberally to pork chops or tenderloin before grilling for a flavorful twist.
• Enhance the taste of your favorite barbecue recipes by incorporating this versatile rub into your marinades or dry rubs.

Tips & Tricks:

• Experiment with the spice ratios to customize the flavor according to your preference. Adjust the levels of heat, sweetness, and depth to suit your taste buds.
• For a smokier profile, try using smoked paprika or adding a dash of liquid smoke to the rub mixture.
• Double or triple the recipe batch and store in larger quantities for future use, ensuring you always have a supply of this delicious rub on hand.

Final Thoughts:

With its irresistible blend of spices and easy preparation, this All Purpose Rub is sure to become a staple in your kitchen. Elevate your cooking game and impress your guests with the tantalizing flavors of this homemade seasoning blend. Whether you’re grilling, smoking, or roasting, this versatile rub promises to enhance every bite with its savory goodness. Dive in and experience the culinary magic for yourself! 🍗🔥