🍽️ Salami a la Fred Recipe 🍖
If you’re in the mood for a savory European delight that can be whipped up in a jiffy, our Salami a la Fred recipe is the answer to your culinary cravings! This meaty masterpiece is not just a treat for your taste buds but also a breeze to prepare. Let’s dive into the steps of crafting this delectable dish that promises to be the star of your lunch or snack table.
Ingredients:
Quantity | Ingredient |
---|---|
4 | Morton Tender Quick salt |
4 | Hickory smoke salt |
4 | Mustard seeds |
4 | Black pepper |
2 | Beef |
5 | Love and passion |
Nutrition Facts (Per Batch):
- Calories: 15,393
- Fat: 1,612.3g
- Saturated Fat: 668.8g
- Cholesterol: 2,247.3mg
- Sodium: 599.6mg
- Carbohydrates: 14.2g
- Fiber: 3.3g
- Sugar: 0.9g
- Protein: 191g
Instructions:
Step 1: Spice Mix Extravaganza 🌶️
In a small bowl, perform a spice symphony by combining 4 portions each of Morton Tender Quick salt, hickory smoke salt, mustard seeds, and black pepper. This concoction sets the stage for the flavor explosion that awaits your salami.
Step 2: Meaty Affair 🥩
Layer 2 portions of beef with the spice mix. Ensure the spices and beef engage in a passionate embrace, creating a tantalizing blend of flavors. This step is the heart and soul of your Salami a la Fred, so don’t be shy with the mixing!
Step 3: Patience is a Flavor Virtue 🕰️
For the next 3 days, make it a daily ritual to give your beef and spice amalgamation some quality time. Mix them together once a day, allowing the flavors to marinate and dance with joy.
Step 4: The Grand Finale – Bake 🎉
On the 4th day, preheat your oven to 170 degrees of excitement. Place your marinated masterpiece in the oven for a grand total of 8 hours. Yes, you read it right—8 hours of slow baking magic!
Step 5: The Turn and Twist Ballet 🔄
To ensure an even infusion of flavors, turn your salami every 2 hours. Think of it as a culinary ballet where each turn brings your salami closer to perfection.
Step 6: Shape It Up 🥖
Before the baking extravaganza begins, let your creative juices flow. Shape your salami into a loaf or roll—whatever suits your culinary vision. It’s your chance to add a personal touch to this meaty masterpiece.
Step 7: Drip Pan Dance Floor 💃
For a hassle-free cleanup, make sure to place your salami on a drip pan before it enters the oven. No one likes a messy kitchen, especially when you’re about to unveil a culinary triumph.
There you have it, your Salami a la Fred is ready to steal the spotlight at your lunch or snack affair! The combination of rich spices, slow baking, and a touch of culinary love guarantees a symphony of flavors that will leave your taste buds applauding. So, gather your ingredients, preheat that oven, and let the culinary magic begin! 🌟✨
For more delightful recipes, visit lovewithrecipes.com and explore a world of culinary wonders! Happy cooking! 🍽️👩🍳