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Savory Spice-Infused Salami

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🍽️ Salami a la Fred Recipe 🍖

If you’re in the mood for a savory European delight that can be whipped up in a jiffy, our Salami a la Fred recipe is the answer to your culinary cravings! This meaty masterpiece is not just a treat for your taste buds but also a breeze to prepare. Let’s dive into the steps of crafting this delectable dish that promises to be the star of your lunch or snack table.

Ingredients:

Quantity Ingredient
4 Morton Tender Quick salt
4 Hickory smoke salt
4 Mustard seeds
4 Black pepper
2 Beef
5 Love and passion

Nutrition Facts (Per Batch):

  • Calories: 15,393
  • Fat: 1,612.3g
    • Saturated Fat: 668.8g
  • Cholesterol: 2,247.3mg
  • Sodium: 599.6mg
  • Carbohydrates: 14.2g
    • Fiber: 3.3g
    • Sugar: 0.9g
  • Protein: 191g

Instructions:

Step 1: Spice Mix Extravaganza 🌶️

In a small bowl, perform a spice symphony by combining 4 portions each of Morton Tender Quick salt, hickory smoke salt, mustard seeds, and black pepper. This concoction sets the stage for the flavor explosion that awaits your salami.

Step 2: Meaty Affair 🥩

Layer 2 portions of beef with the spice mix. Ensure the spices and beef engage in a passionate embrace, creating a tantalizing blend of flavors. This step is the heart and soul of your Salami a la Fred, so don’t be shy with the mixing!

Step 3: Patience is a Flavor Virtue 🕰️

For the next 3 days, make it a daily ritual to give your beef and spice amalgamation some quality time. Mix them together once a day, allowing the flavors to marinate and dance with joy.

Step 4: The Grand Finale – Bake 🎉

On the 4th day, preheat your oven to 170 degrees of excitement. Place your marinated masterpiece in the oven for a grand total of 8 hours. Yes, you read it right—8 hours of slow baking magic!

Step 5: The Turn and Twist Ballet 🔄

To ensure an even infusion of flavors, turn your salami every 2 hours. Think of it as a culinary ballet where each turn brings your salami closer to perfection.

Step 6: Shape It Up 🥖

Before the baking extravaganza begins, let your creative juices flow. Shape your salami into a loaf or roll—whatever suits your culinary vision. It’s your chance to add a personal touch to this meaty masterpiece.

Step 7: Drip Pan Dance Floor 💃

For a hassle-free cleanup, make sure to place your salami on a drip pan before it enters the oven. No one likes a messy kitchen, especially when you’re about to unveil a culinary triumph.

There you have it, your Salami a la Fred is ready to steal the spotlight at your lunch or snack affair! The combination of rich spices, slow baking, and a touch of culinary love guarantees a symphony of flavors that will leave your taste buds applauding. So, gather your ingredients, preheat that oven, and let the culinary magic begin! 🌟✨

For more delightful recipes, visit lovewithrecipes.com and explore a world of culinary wonders! Happy cooking! 🍽️👩‍🍳

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