Seasoned Shepherd’s Pie Recipe 🥧
Description: Dive into the comforting flavors of this Seasoned Shepherd’s Pie, a delightful dish perfect for sharing with loved ones. This recipe, brought to you by lovewithrecipes.com, combines tender chunks of boiled potatoes, savory onions and garlic, flavorful lean ground beef, and a medley of seasonings, all topped with creamy mashed potatoes and baked to golden perfection. With its kid-friendly appeal and easy preparation, this Shepherd’s Pie is sure to become a family favorite in no time!
- Cook Time: 35 minutes
- Prep Time: 15 minutes
- Total Time: 50 minutes
- Servings: 6
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 | Boiling potatoes |
| 2 | Onions |
| 2 | Garlic cloves |
| 1 | Lean ground beef |
| 1 1/2 | Flour |
| 2 | Salt |
| 1/2 | Pepper |
| 1 1/2 | Allspice |
| 1/4 | Red wine vinegar |
| 1 | Worcestershire sauce |
| 3 | Butter |
| 2 | Milk |
Instructions:
-
Prepare Potatoes:
- Cut the potatoes into chunks.
- Place them in a saucepan with salted water and bring to a boil.
- Reduce the heat and cook until tender, approximately 15 to 20 minutes, then drain.
-
-
Prepare Meat Mixture:
- In a frying pan, cook the onions in oil over medium heat until soft, about 5 minutes.
- Add garlic to the pan and cook for an additional minute.
- Crumble in the lean ground beef and cook until no longer pink; drain off excess fat.
- Stir in flour until well combined with the meat.
- Slowly add the stock to the mixture, stirring continuously.
- Add salt, pepper, allspice, red wine vinegar, and Worcestershire sauce, and cook for 1 to 2 minutes.
-
Assemble and Bake:
- Preheat the oven to 400°F (200°C).
- Pour the meat mixture into a 1 1/2 quart casserole dish.
- In a separate bowl, mash the boiled potatoes with salt, pepper, 1 tablespoon of butter, and milk until smooth and creamy (the potatoes will be quite dense).
- Spread the mashed potatoes evenly over the meat mixture in the casserole dish.
- Brush the top of the mashed potatoes with the remaining butter.
- Bake in the preheated oven until the top is golden brown, approximately 25 to 30 minutes.
Nutritional Information (Per Serving):
- Calories: 385
- Total Fat: 17.8g
- Saturated Fat: 7.5g
- Cholesterol: 84.2mg
- Sodium: 791.3mg
- Total Carbohydrates: 29.4g
- Dietary Fiber: 2.9g
- Sugar: 2.8g
- Protein: 25.9g
Keywords:
Kid Friendly, Less than 60 Minutes, Oven, Easy
This Seasoned Shepherd’s Pie is a hearty and satisfying meal that brings together the warmth of classic flavors with ease and simplicity. Whether it’s a cozy family dinner or a gathering with friends, this recipe is bound to impress with its delicious taste and comforting appeal. Enjoy every flavorful bite of this timeless favorite! 🍽️👨👩👧👦🥔
